Club Sandwich Pasta Salad

Name: Club Sandwich Pasta Salad: A Unique Twist to Try!
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 8 oz rotini pasta; 1 cup cooked chicken, diced; 1 cup cooked bacon, crumbled; 1 cup cherry tomatoes, halved; 1 cup lettuce, chopped; 1/2 cup mayonnaise; 1/4 cup Dijon mustard; Salt and pepper to taste

Posted on July 20, 2025

Lunch

Introduction to Club Sandwich Pasta Salad

As a busy mom, I know how challenging it can be to whip up something delicious yet quick. That’s where my Club Sandwich Pasta Salad comes in! This dish is a delightful twist on the classic club sandwich, combining all those familiar flavors into a refreshing pasta salad. It’s perfect for those hectic weeknights or when you want to impress your loved ones without spending hours in the kitchen. Trust me, this recipe will become your go-to for easy meal prep and satisfying family dinners!

Why You’ll Love This Club Sandwich Pasta Salad

This Club Sandwich Pasta Salad is a lifesaver for busy days! It’s quick to prepare, taking just 25 minutes from start to finish. The flavors are a delightful blend of savory chicken, crispy bacon, and fresh veggies, making it a hit with everyone. Plus, it’s versatile enough to adapt to your family’s tastes. You’ll love how it brings smiles to the dinner table without the stress!

Ingredients for Club Sandwich Pasta Salad

Gathering the right ingredients is key to making this Club Sandwich Pasta Salad a success. Here’s what you’ll need:

Rotini pasta: This spiral-shaped pasta holds onto the dressing beautifully, making every bite flavorful.
Cooked chicken: Diced chicken adds protein and heartiness. You can use leftover rotisserie chicken for convenience.
Cooked bacon: Crumbled bacon brings a smoky crunch that elevates the dish. Turkey bacon is a great alternative if you prefer a lighter option.
Cherry tomatoes: Halved cherry tomatoes add a burst of sweetness and color. Feel free to substitute with grape tomatoes if that’s what you have on hand.
Lettuce: Chopped lettuce gives a refreshing crunch. Romaine or iceberg works well, but you can also use spinach for a twist.
Mayonnaise: This creamy base binds everything together. If you’re looking for a lighter version, Greek yogurt is a fantastic substitute.
Dijon mustard: A touch of Dijon adds a zesty kick. You can adjust the amount based on your taste preference.
Salt and pepper: Essential for seasoning, these simple ingredients enhance all the flavors in the salad.

Feel free to get creative! You can add ingredients like avocado for creaminess or cheese for extra flavor. The exact quantities for each ingredient are listed at the bottom of the article, ready for you to print out and take to the grocery store!

How to Make Club Sandwich Pasta Salad

Making this Club Sandwich Pasta Salad is a breeze! Follow these simple steps, and you’ll have a delicious meal ready in no time. Let’s dive in!

Step 1: Cook the Pasta

Start by boiling a pot of water. Add a pinch of salt to enhance the flavor. Once the water is bubbling, toss in the rotini pasta. Cook it according to the package instructions, usually around 8-10 minutes. You want it al dente, so it holds up well in the salad. After cooking, drain the pasta and let it cool. Rinsing it under cold water helps stop the cooking process and keeps it from getting sticky.

Step 2: Combine the Ingredients

In a large mixing bowl, combine the cooled pasta, diced chicken, crumbled bacon, halved cherry tomatoes, and chopped lettuce. This is where the magic happens! The colors and textures come together beautifully. Make sure to mix gently to avoid breaking the pasta or wilting the lettuce. Each ingredient adds its own unique flavor, making this salad a delightful experience.

Step 3: Prepare the Dressing

In a separate bowl, whisk together the mayonnaise, Dijon mustard, salt, and pepper. This creamy dressing is what ties everything together. If you like a bit more tang, feel free to add extra mustard. Taste it as you go! Adjust the seasoning to your liking. A little more salt or pepper can make a big difference.

Step 4: Mix and Chill

Pour the dressing over the pasta mixture. Toss everything together until well coated. It’s like giving your salad a warm hug! Once mixed, cover the bowl with plastic wrap or a lid. Chill it in the refrigerator for at least 30 minutes. This allows the flavors to meld beautifully. Trust me, the wait is worth it!

Tips for Success

Cook the pasta al dente to ensure it holds its shape in the salad.
Let the salad chill for at least 30 minutes to enhance the flavors.
Feel free to customize with your favorite veggies or proteins.
Use leftover chicken or bacon to save time on prep.
Adjust the dressing ingredients to suit your taste preferences.

Equipment Needed

Large pot: For boiling pasta. A deep skillet can work in a pinch.
Colander: To drain the pasta. A slotted spoon can also do the job.
Mixing bowls: One large for the salad and a smaller one for the dressing.
Whisk: For mixing the dressing. A fork can be a handy alternative.
Plastic wrap or lid: To cover the salad while it chills. A plate can work too!

Variations of Club Sandwich Pasta Salad

Avocado Delight: Add diced avocado for a creamy texture and healthy fats. It pairs beautifully with the other ingredients.
Cheesy Twist: Incorporate shredded cheese, like cheddar or mozzarella, for an extra layer of flavor. It makes the salad even more indulgent!
Veggie Boost: Toss in additional veggies like bell peppers, cucumbers, or red onions for added crunch and nutrition.
Herb Infusion: Fresh herbs like basil or parsley can elevate the flavor profile. Just a handful can make a big difference!
Gluten-Free Option: Substitute rotini with gluten-free pasta to accommodate dietary needs without sacrificing taste.
Vegan Version: Use chickpeas instead of chicken and a vegan mayo alternative for a plant-based twist that’s still satisfying.

Serving Suggestions for Club Sandwich Pasta Salad

Pair with Garlic Bread: Serve alongside warm garlic bread for a comforting meal.
Fresh Fruit Salad: A light fruit salad complements the richness of the pasta salad beautifully.
Chilled White Wine: Enjoy with a glass of chilled white wine for a refreshing touch.
Colorful Platter: Present the salad in a vibrant bowl, garnished with fresh herbs for an appealing look.

FAQs about Club Sandwich Pasta Salad

As you dive into making this Club Sandwich Pasta Salad, you might have a few questions. Here are some common ones I’ve encountered, along with helpful answers!

Can I make this salad ahead of time?

Absolutely! This salad is perfect for meal prep. You can make it a day in advance and store it in the fridge. The flavors will meld beautifully, making it even tastier!

What can I substitute for mayonnaise?

If you’re looking for a lighter option, Greek yogurt is a fantastic substitute. It adds creaminess without all the calories. You can also try avocado for a unique twist!

How long will leftovers last?

Leftovers can be stored in an airtight container in the fridge for up to three days. Just give it a good stir before serving again!

Can I add more vegetables to the salad?

Definitely! Feel free to toss in your favorite veggies like bell peppers, cucumbers, or even peas. They’ll add extra crunch and nutrition!

Is this salad suitable for a gluten-free diet?

Yes! Simply swap out the rotini pasta for a gluten-free variety. You won’t lose any of the delicious flavors!

Final Thoughts

Creating this Club Sandwich Pasta Salad has been a delightful journey for me, and I hope it brings you as much joy as it has brought to my family. The combination of flavors and textures makes every bite a celebration of comfort food. It’s not just a meal; it’s a way to gather around the table and share laughter and stories. Whether you’re serving it for a busy weeknight dinner or a weekend gathering, this salad is sure to impress. So grab your ingredients, and let’s make some delicious memories together!