Chicken, Rice & Cheese Broccoli Bake

Posted on

Dinner

Introduction to Chicken, Rice & Cheese Broccoli Bake

As a busy mom, I know how challenging it can be to whip up a meal that pleases everyone. That’s why I adore my Chicken, Rice & Cheese Broccoli Bake. It’s a warm hug in a dish, perfect for those hectic weeknights when time is short, but love for family is abundant. This recipe combines tender chicken, fluffy rice, and vibrant broccoli, all smothered in gooey cheese. It’s not just easy to make; it’s a delightful way to bring everyone together at the dinner table. Trust me, this dish will quickly become a family favorite!

Why You’ll Love This Chicken, Rice & Cheese Broccoli Bake

This Chicken, Rice & Cheese Broccoli Bake is a lifesaver for busy weeknights. It’s incredibly easy to prepare, taking just 15 minutes of your time. The flavors meld beautifully, creating a comforting dish that everyone will love. Plus, it’s a one-pan wonder, which means less cleanup for you! With its creamy texture and cheesy goodness, it’s a meal that satisfies both the stomach and the soul.

Ingredients for Chicken, Rice & Cheese Broccoli Bake

Gathering the right ingredients is the first step to creating this delightful Chicken, Rice & Cheese Broccoli Bake. Here’s what you’ll need:

  • Cooked chicken: Shredded chicken adds protein and heartiness. You can use leftover rotisserie chicken or any cooked chicken you have on hand.
  • Cooked rice: Fluffy rice serves as the base. White rice is classic, but brown rice offers a healthier twist.
  • Broccoli florets: Steamed broccoli brings a pop of color and nutrition. Fresh or frozen works well, just ensure it’s tender.
  • Cheddar cheese: Shredded cheddar melts beautifully, creating that gooey texture we all love. Feel free to mix in other cheeses for extra flavor.
  • Cream of chicken soup: This creamy base ties everything together. You can substitute it with a homemade version or a plant-based alternative for a lighter option.
  • Milk: A splash of milk helps achieve the perfect creamy consistency. Use whole, skim, or even a non-dairy milk if you prefer.
  • Garlic powder: A sprinkle of garlic powder adds depth and flavor. Fresh garlic can be used for a more robust taste.
  • Onion powder: This ingredient enhances the overall flavor profile without overpowering the dish.
  • Salt and pepper: Essential for seasoning, adjust to your taste. A little goes a long way!

For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Enjoy the process of gathering these ingredients, as it’s the first step toward a delicious family meal!

How to Make Chicken, Rice & Cheese Broccoli Bake

Now that you have all your ingredients ready, let’s dive into making this delicious Chicken, Rice & Cheese Broccoli Bake. Follow these simple steps, and you’ll have a comforting meal in no time!

Step 1: Preheat the Oven

First things first, preheat your oven to 350°F (175°C). Preheating is crucial because it ensures even cooking. If you skip this step, your dish might not bake properly, and we want that gooey cheese to melt just right!

Step 2: Combine Ingredients

In a large mixing bowl, combine the shredded chicken, cooked rice, steamed broccoli, and shredded cheddar cheese. Then, add the cream of chicken soup and milk. Sprinkle in the garlic powder, onion powder, salt, and pepper. Mix everything together until well combined. You want every bite to be packed with flavor!

Step 3: Transfer to Baking Dish

Next, grab a greased baking dish. I usually use a 9×13 inch dish, but any similar size will work. Spread the mixture evenly in the dish. This helps it cook uniformly. Make sure to press it down gently so it holds together while baking.

Step 4: Bake

Now it’s time to bake! Place your dish in the preheated oven and let it bake for 25-30 minutes. Keep an eye on it; you’ll know it’s done when the cheese is bubbly and golden brown. That’s the moment we all wait for!

Step 5: Cool and Serve

Once it’s out of the oven, let it cool for a few minutes. This step is important because it allows the dish to set, making it easier to serve. Scoop out a generous portion and enjoy this comforting meal with your loved ones!

Tips for Success

  • Use leftover chicken for a quicker prep time; it adds great flavor!
  • Don’t overcook the broccoli; it should be tender but still vibrant.
  • For extra creaminess, consider adding a dollop of sour cream or Greek yogurt.
  • Let the bake cool for a few minutes before serving to enhance the flavors.
  • Feel free to double the recipe for larger gatherings; it freezes well!

Equipment Needed

  • Baking dish: A 9×13 inch dish works best, but any similar size will do.
  • Mixing bowl: A large bowl for combining ingredients; a sturdy one is ideal.
  • Measuring cups: Essential for accurate ingredient portions; use a kitchen scale if you prefer.
  • Spatula: Great for mixing and spreading the mixture evenly in the baking dish.

Variations

  • Protein Swap: Substitute chicken with turkey or a plant-based protein like chickpeas or tofu for a different flavor profile.
  • Cheese Choices: Experiment with different cheeses such as mozzarella, pepper jack, or a blend for a unique twist.
  • Vegetable Boost: Add other veggies like bell peppers, spinach, or carrots for extra nutrition and color.
  • Spice It Up: Incorporate spices like paprika, cayenne, or Italian seasoning for a flavor kick.
  • Gluten-Free Option: Ensure your cream of chicken soup is gluten-free, or make your own to keep it safe for gluten-sensitive diets.

Serving Suggestions

  • Side Salad: Pair with a fresh garden salad for a light and refreshing contrast.
  • Garlic Bread: Serve with warm garlic bread to soak up the cheesy goodness.
  • Drink Pairing: A chilled glass of white wine or sparkling water complements the dish beautifully.
  • Presentation: Garnish with fresh parsley or chives for a pop of color and added flavor.

FAQs about Chicken, Rice & Cheese Broccoli Bake

Can I make this Chicken, Rice & Cheese Broccoli Bake ahead of time?

Absolutely! You can prepare the dish a day in advance and store it in the refrigerator. Just cover it tightly with plastic wrap or foil. When you’re ready to bake, pop it in the oven straight from the fridge, adding a few extra minutes to the cooking time.

What can I substitute for cream of chicken soup?

If you’re looking for a lighter option, you can use homemade cream of chicken soup or a plant-based alternative. A simple mixture of sour cream and chicken broth can also work well, giving you that creamy texture without the canned soup.

Can I freeze leftovers of this Chicken, Rice & Cheese Broccoli Bake?

Yes, this dish freezes beautifully! Just let it cool completely, then transfer it to an airtight container. It can be stored in the freezer for up to three months. When you’re ready to enjoy it, thaw it in the fridge overnight and reheat in the oven.

How can I make this dish spicier?

If you love a little heat, consider adding some diced jalapeños or a sprinkle of red pepper flakes to the mixture. You can also use pepper jack cheese instead of cheddar for an extra kick!

Is this Chicken, Rice & Cheese Broccoli Bake gluten-free?

Yes, this recipe can easily be made gluten-free! Just ensure that your cream of chicken soup is gluten-free, or make your own. Using gluten-free rice also keeps this dish safe for those with gluten sensitivities.

Final Thoughts

Cooking this Chicken, Rice & Cheese Broccoli Bake is more than just preparing a meal; it’s about creating memories. The aroma wafting through your kitchen will draw your family together, sparking laughter and conversation. Each bite is a comforting reminder of home, filled with love and warmth. Whether it’s a busy weeknight or a cozy weekend, this dish brings joy to the table. I hope it becomes a cherished recipe in your home, just as it has in mine. So, roll up your sleeves, gather your loved ones, and enjoy the deliciousness that awaits!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Chicken, Rice & Cheese Broccoli Bake for Easy Weeknight Meals


  • Author: Laura
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A delicious and easy-to-make Chicken, Rice & Cheese Broccoli Bake perfect for weeknight meals.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup cooked rice
  • 2 cups broccoli florets, steamed
  • 1 cup cheddar cheese, shredded
  • 1 cup cream of chicken soup
  • 1/2 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cooked chicken, cooked rice, steamed broccoli, cheddar cheese, cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper.
  3. Mix until all ingredients are well combined.
  4. Transfer the mixture to a greased baking dish.
  5. Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden.
  6. Let it cool for a few minutes before serving.

Notes

  • Feel free to substitute the chicken with turkey or a plant-based protein for a different flavor.
  • For a healthier option, use brown rice instead of white rice.
  • This dish can be made ahead of time and stored in the refrigerator for up to 2 days before baking.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Chicken, Rice, Cheese, Broccoli, Bake, Easy Meals

You might also like these recipes

Leave a Comment

Recipe rating