Slow Cooker Parmesan Garlic Chicken and Potatoes

Posted on July 12, 2025

Introduction to Slow Cooker Parmesan Garlic Chicken and Potatoes

As a busy mom, I know how precious time can be, especially when it comes to dinner. That’s why I absolutely adore my Slow Cooker Parmesan Garlic Chicken and Potatoes. This dish is not just a meal; it’s a warm hug on a plate. Imagine coming home to the delightful aroma of tender chicken and flavorful potatoes, all infused with garlic and Parmesan cheese. It’s the perfect solution for those hectic days when you want to impress your loved ones without spending hours in the kitchen. Trust me, this recipe will quickly become a family favorite!

Why You’ll Love This Slow Cooker Parmesan Garlic Chicken and Potatoes

This Slow Cooker Parmesan Garlic Chicken and Potatoes is a game-changer for busy nights. It’s incredibly easy to prepare, allowing you to toss everything in and let the slow cooker do the magic. The flavors meld beautifully, creating a dish that’s both comforting and delicious. Plus, it’s a one-pot wonder, which means less cleanup for you! Who wouldn’t love that after a long day?

Ingredients for Slow Cooker Parmesan Garlic Chicken and Potatoes

Gathering the right ingredients is the first step to creating this delightful dish. Here’s what you’ll need for your Slow Cooker Parmesan Garlic Chicken and Potatoes:

Boneless, skinless chicken breasts: Tender and juicy, they soak up all the flavors beautifully.
Baby potatoes: These little gems are perfect for slow cooking, becoming soft and flavorful.
Grated Parmesan cheese: Adds a rich, nutty flavor that elevates the dish.
Minced garlic: The star of the show! It infuses the chicken and potatoes with a savory aroma.
Chicken broth: Keeps everything moist and adds depth to the flavor.
Italian seasoning: A blend of herbs that brings a taste of Italy to your kitchen.
Salt and pepper: Essential for enhancing the flavors of the dish.
Olive oil: A drizzle adds richness and helps the Parmesan mixture stick.
Fresh parsley: A lovely garnish that adds a pop of color and freshness.

Feel free to get creative! You can add vegetables like carrots or green beans for a complete meal. If you’re looking for a lighter option, swap the chicken for turkey or use a dairy-free cheese alternative. For exact quantities, check the bottom of the article where you can find everything available for printing.

How to Make Slow Cooker Parmesan Garlic Chicken and Potatoes

Now that you have all your ingredients ready, let’s dive into the steps to create this mouthwatering dish. I promise, it’s as easy as pie! Just follow these simple instructions, and you’ll have a delicious meal waiting for you at the end of the day.

Step 1: Prepare the Parmesan Garlic Mixture

Start by grabbing a mixing bowl. In it, combine the grated Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper. Stir everything together until well mixed. The aroma of garlic and cheese will make your mouth water! This mixture is the flavor bomb that will elevate your chicken and potatoes.

Step 2: Layer the Potatoes

Next, take your halved baby potatoes and place them in the bottom of the slow cooker. Spread them out evenly. These little beauties will soak up all the delicious flavors as they cook. Plus, they’ll become tender and creamy, making them the perfect sidekick to the chicken.

Step 3: Season the Chicken

Now it’s time to season the chicken breasts. Sprinkle salt and pepper on both sides of the chicken. This simple step enhances the flavor. Once seasoned, place the chicken on top of the potatoes in the slow cooker. It’s like a cozy bed for the chicken!

Step 4: Add Chicken Broth

Pour the chicken broth over the chicken and potatoes. This will keep everything moist and flavorful as it cooks. The broth acts like a warm hug, ensuring your chicken stays juicy and tender. You’ll love how it melds with the other flavors!

Step 5: Sprinkle the Parmesan Mixture

Now, take that delicious Parmesan garlic mixture you prepared earlier and sprinkle it generously over the chicken. Make sure to cover it well. This is where the magic happens! The cheese will melt and create a beautiful crust as it cooks.

Step 6: Drizzle Olive Oil

Finally, drizzle olive oil on top of everything. This adds richness and helps the Parmesan mixture stick to the chicken. It’s like giving your dish a little extra love. Trust me, it makes a difference!

Step 7: Cook

Cover the slow cooker and set it to cook. You can choose to cook on low for 6-7 hours or on high for 3-4 hours. Either way, you’ll end up with tender chicken and flavorful potatoes. Just let the slow cooker do its thing while you go about your day!

Step 8: Garnish and Serve

Once the cooking time is up, it’s time to serve! Garnish your dish with fresh parsley for a pop of color and freshness. This little touch makes it look fancy, even though it was so easy to prepare. Enjoy your Slow Cooker Parmesan Garlic Chicken and Potatoes with your family!

Tips for Success

For extra flavor, marinate the chicken in the Parmesan garlic mixture for a few hours before cooking.
Don’t skip the salt and pepper; they enhance the overall taste of the dish.
Use a meat thermometer to ensure the chicken reaches 165°F for perfect doneness.
Feel free to experiment with different herbs or spices to suit your taste.
Leftovers are great for meal prep; just reheat gently to maintain tenderness.

Equipment Needed

Slow Cooker: A must-have for this recipe. If you don’t have one, a Dutch oven can work too.
Mixing Bowl: For combining the Parmesan garlic mixture. Any bowl will do!
Measuring Cups and Spoons: Essential for accurate ingredient amounts.
Spatula: Great for mixing and serving.

Variations

Vegetable Medley: Add carrots, green beans, or bell peppers for a colorful and nutritious twist.
Herb Infusion: Experiment with fresh herbs like rosemary or thyme for a fragrant touch.
Spicy Kick: Add red pepper flakes or a dash of hot sauce for a bit of heat.
Cheese Swap: Try using mozzarella or feta cheese for a different flavor profile.
Low-Carb Option: Substitute potatoes with cauliflower florets for a lighter version.

Serving Suggestions

Side Salad: Pair with a fresh garden salad for a light and refreshing contrast.
Crusty Bread: Serve with warm, crusty bread to soak up the delicious juices.
Wine Pairing: A glass of Chardonnay complements the flavors beautifully.
Presentation: Serve in a colorful dish and sprinkle extra parsley for a pop of color.

FAQs about Slow Cooker Parmesan Garlic Chicken and Potatoes

Can I use frozen chicken breasts for this recipe?

Yes, you can use frozen chicken breasts! Just remember to increase the cooking time by about an hour. The slow cooker will still work its magic, ensuring your chicken is tender and flavorful.

What can I serve with Slow Cooker Parmesan Garlic Chicken and Potatoes?

This dish pairs wonderfully with a fresh side salad or some steamed vegetables. You can also serve it with crusty bread to soak up the delicious juices!

Can I make this recipe ahead of time?

Absolutely! You can prep everything the night before and store it in the fridge. Just pop it in the slow cooker in the morning, and you’ll have a delightful meal waiting for you when you get home.

How do I store leftovers?

Leftovers can be stored in an airtight container in the refrigerator for up to three days. Just reheat gently in the microwave or on the stove to maintain tenderness.

Can I add other vegetables to the slow cooker?

Definitely! Feel free to add carrots, green beans, or bell peppers. They’ll cook beautifully alongside the chicken and potatoes, making for a complete meal.

Final Thoughts

Cooking should be a joyful experience, and my Slow Cooker Parmesan Garlic Chicken and Potatoes truly embodies that spirit. It’s a dish that brings warmth to the table, filling your home with mouthwatering aromas. The tender chicken and flavorful potatoes create a comforting meal that everyone will love. Plus, the ease of preparation means you can spend more time with your family and less time in the kitchen. I hope this recipe becomes a cherished part of your family dinners, just as it has in mine. Enjoy every delicious bite!