Peppermint Mocha Fudge

Name: Peppermint Mocha Fudge: A Festive Treat You Must Try!
Prep time: 15 min
Cook time: 10 min
Total time: 2 h 25 min
Cuisine: American
Ingredients: 2 cups semi-sweet chocolate chips; 1 cup sweetened condensed milk; 1/4 cup brewed coffee; 1 teaspoon peppermint extract; 1/2 cup crushed peppermint candies

Posted on October 18, 2025

Dessert

Introduction to Peppermint Mocha Fudge

As the holiday season approaches, I find myself craving sweet treats that warm the heart and bring joy to my family. That’s where my Peppermint Mocha Fudge comes in! This delightful dessert combines rich chocolate, aromatic coffee, and refreshing peppermint, creating a festive flavor explosion. It’s the perfect quick solution for busy days when you want to impress your loved ones without spending hours in the kitchen. Trust me, this fudge is not just a treat; it’s a little piece of holiday magic that everyone will adore!

Why You’ll Love This Peppermint Mocha Fudge

This Peppermint Mocha Fudge is a dream come true for busy moms and professionals alike. It’s incredibly easy to whip up, taking just 15 minutes of prep time. The rich, chocolatey goodness paired with a hint of coffee and peppermint creates a taste sensation that feels indulgent yet comforting. Plus, it’s a fantastic way to spread holiday cheer without the stress of complicated baking. Who wouldn’t love that?

Ingredients for Peppermint Mocha Fudge

Gathering the right ingredients is the first step to creating your Peppermint Mocha Fudge. Here’s what you’ll need:

Semi-sweet chocolate chips: These are the heart of your fudge, providing that rich chocolate flavor we all crave.
Sweetened condensed milk: This creamy ingredient adds sweetness and helps bind everything together, making your fudge smooth and luscious.
Brewed coffee: A splash of coffee enhances the chocolate flavor, giving it a delightful depth. You can use regular brewed coffee or espresso for a bolder taste.
Peppermint extract: This is what brings the holiday spirit to your fudge! It adds a refreshing minty kick that perfectly complements the chocolate.
Crushed peppermint candies: These not only add a festive crunch but also a burst of peppermint flavor. You can use candy canes or any peppermint hard candy you have on hand.

For those who might want to experiment, feel free to adjust the amount of peppermint extract to suit your taste. If you’re looking for a dairy-free option, you can substitute the sweetened condensed milk with coconut milk or a dairy-free alternative. The exact quantities for each ingredient are listed at the bottom of the article for your convenience.

How to Make Peppermint Mocha Fudge

Now that you have all your ingredients ready, let’s dive into the fun part—making your Peppermint Mocha Fudge! This process is simple and quick, perfect for those busy days when you want to whip up something special. Follow these steps, and you’ll have a delightful treat in no time!

Step 1: Prepare Your Baking Dish

Start by lining an 8×8 inch baking dish with parchment paper. This little trick makes it super easy to remove the fudge later. Just leave some overhang on the sides; it acts like handles when it’s time to lift out your fudge. Trust me, this will save you from a sticky situation!

Step 2: Melt the Chocolate Mixture

In a saucepan, combine your semi-sweet chocolate chips and sweetened condensed milk over low heat. Stir gently until everything melts together into a smooth, glossy mixture. This is where the magic begins! The aroma of melting chocolate will fill your kitchen, making it feel like a cozy café.

Step 3: Add Coffee and Peppermint

Once your chocolate mixture is smooth, it’s time to add the brewed coffee and peppermint extract. Stir well to combine. The coffee enhances the chocolate flavor, while the peppermint adds that festive zing. It’s like a warm hug in a bowl!

Step 4: Layer the Fudge

Pour half of the fudge mixture into your prepared baking dish. Spread it evenly with a spatula. Now, sprinkle half of the crushed peppermint candies over the fudge. This adds a delightful crunch and a pop of color. It’s like decorating a canvas with holiday cheer!

Step 5: Finish Layering

Next, pour the remaining fudge mixture on top and spread it out evenly. Don’t forget to top it off with the rest of the crushed peppermint candies. This final layer not only looks beautiful but also gives that extra burst of peppermint flavor. Your fudge is starting to look like a festive masterpiece!

Step 6: Chill and Cut

Now, it’s time to let your fudge chill in the refrigerator for at least 2 hours or until it’s set. Once it’s firm, lift it out using the parchment paper overhang. Cut it into squares, and voilà! You have your Peppermint Mocha Fudge ready to share (or keep all to yourself!).

Tips for Success

Make sure to stir the chocolate mixture constantly to prevent burning.
For a smoother texture, let the fudge cool slightly before adding the peppermint extract.
Use a sharp knife to cut the fudge for clean edges.
Store any leftovers in an airtight container to keep it fresh.
Feel free to experiment with different types of chocolate for unique flavors!

Equipment Needed

8×8 inch baking dish: A square dish is ideal, but you can use any similar-sized pan.
Parchment paper: This helps with easy removal; aluminum foil works too.
Medium saucepan: A heavy-bottomed pan prevents burning; a non-stick pan is a great alternative.
Spatula: A silicone spatula is perfect for mixing and spreading.
Sharp knife: For cutting the fudge into neat squares; a pizza cutter can work in a pinch!

Variations

Nutty Delight: Add chopped nuts like walnuts or pecans for a crunchy texture that complements the fudge.
White Chocolate Swirl: Mix in some melted white chocolate for a beautiful marbled effect and a sweeter flavor.
Vegan Option: Use dairy-free chocolate chips and coconut milk instead of sweetened condensed milk for a vegan-friendly treat.
Spicy Twist: Add a pinch of cayenne pepper or cinnamon for a warm, spicy kick that contrasts with the sweetness.
Flavor Infusion: Experiment with flavored extracts like almond or hazelnut to create a unique twist on the classic recipe.

Serving Suggestions

Pair your Peppermint Mocha Fudge with a steaming cup of hot cocoa or coffee for a cozy treat.
Serve it alongside a scoop of vanilla ice cream for a delightful contrast in temperature and texture.
For a festive touch, arrange the fudge on a decorative platter and garnish with fresh mint leaves.
Wrap individual squares in colorful cellophane for a charming homemade gift.

FAQs about Peppermint Mocha Fudge

As you embark on your Peppermint Mocha Fudge journey, you might have a few questions. Here are some common queries I’ve encountered, along with helpful answers to guide you along the way!

Can I use dark chocolate instead of semi-sweet chocolate chips?

Absolutely! Dark chocolate will give your fudge a richer flavor. Just keep in mind that it may alter the sweetness level, so adjust the sweetened condensed milk accordingly.

How long does Peppermint Mocha Fudge last?

When stored in an airtight container in the refrigerator, your fudge can last up to two weeks. But let’s be honest, it probably won’t last that long!

Can I freeze Peppermint Mocha Fudge?

Yes, you can freeze it! Just wrap the fudge tightly in plastic wrap and then place it in an airtight container. It can last up to three months in the freezer. Just thaw it in the fridge before serving.

What can I substitute for sweetened condensed milk?

If you’re looking for alternatives, you can use coconut milk or a homemade version by simmering milk and sugar together until thickened. This will keep your fudge creamy and delicious!

Can I make this fudge without coffee?

Of course! If you prefer a caffeine-free version, simply omit the coffee. You can replace it with milk or even a splash of vanilla extract for added flavor.

Final Thoughts

Making Peppermint Mocha Fudge is more than just a recipe; it’s a delightful experience that brings warmth and joy to your home. The rich chocolate, invigorating coffee, and refreshing peppermint create a symphony of flavors that dance on your taste buds. Whether you’re sharing it with family or gifting it to friends, this fudge is sure to spread holiday cheer. Plus, it’s a simple way to create sweet memories in the kitchen. So, roll up your sleeves, embrace the festive spirit, and let this fudge be a part of your holiday traditions. You won’t regret it!