Peanut Butter S’mores Sandwich Cookies

Name: Peanut Butter S'mores Sandwich Cookies: Creamy, Crispy Bliss!
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Cuisine: American
Ingredients: For the Cookies: 1 cup all-purpose flour; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup unsalted butter, softened; 1/2 cup creamy peanut butter; 1/2 cup granulated sugar; 1/2 cup brown sugar, packed; 1 large egg; 1 teaspoon vanilla extract; For the Filling: 1 cup mini marshmallows; 1/2 cup chocolate chips; For the Coating: 1 cup semi-sweet chocolate chips; 1 tablespoon coconut oil

Posted on January 28, 2026

Dessert

Sensory-Rich Introduction with Immediate Craving

Imagine biting into a Peanut Butter S’mores Sandwich Cookie—the moment your teeth sink through the rich, chocolate coating, you’re greeted by the creamy peanut butter filling that melts in your mouth. The crunch of the graham cracker cookies adds a delightful texture, while the sweet, gooey marshmallows create a symphony of flavors that dance on your palate. It’s a heavenly experience that combines nostalgia with indulgence, making every bite a celebration of childhood memories.

Speaking of memories, I can’t help but reminisce about those warm summer nights spent around a crackling campfire, roasting marshmallows until they were perfectly golden. My family would gather, laughter echoing through the trees, as we crafted our s’mores with gooey marshmallows and rich chocolate sandwiched between two graham crackers. This recipe brings that cherished experience indoors, allowing me to recreate those moments in my own kitchen, no campfire required!

There’s something truly special about sharing these cookies with loved ones. Whether it’s a cozy movie night, a festive holiday gathering, or a casual barbecue in the backyard, these cookies are the perfect treat to bring everyone together. The joy on my friends’ faces as they take their first bite is priceless, and it’s a reminder of how food can create connections and spark joy. So, gather your family and friends, and let’s make some memories with these delightful cookies!

Perfect for any occasion, these Peanut Butter S’mores Sandwich Cookies shine at summer barbecues, holiday parties, or even as a sweet surprise in lunchboxes. They’re not just cookies; they’re a ticket to nostalgia and happiness, ready to be shared and enjoyed!

Why You’ll Love This Peanut Butter S’mores Sandwich Cookies

Let me tell you, there are so many reasons to fall head over heels for these Peanut Butter S’mores Sandwich Cookies. Each bite is a delightful experience that will have you reaching for just one more!

Texture Contrast: The combination of crunchy cookies and gooey marshmallow filling creates a delightful mouthfeel. You’ll love the way the crispness of the graham crackers gives way to the soft, chewy center, making each bite a textural adventure.
Flavor Balance: The sweet and salty notes of peanut butter paired with rich chocolate and fluffy marshmallows offer a harmonious taste experience. It’s like a flavor party in your mouth, where every ingredient plays its part perfectly!
Versatility: These cookies can be enjoyed as a dessert, snack, or even a fun treat for kids’ parties. Whether you’re hosting a gathering or just need a sweet pick-me-up, these cookies fit the bill.
Ease of Preparation: With simple ingredients and straightforward steps, this recipe is accessible for bakers of all skill levels. Even if you’re a novice in the kitchen, you’ll find that whipping up these cookies is a breeze!
Universal Appeal: The classic flavors of peanut butter and chocolate resonate with both kids and adults, making them a crowd-pleaser. I can’t tell you how many times I’ve seen faces light up when these cookies make an appearance!

So, whether you’re baking for a special occasion or just because, these Peanut Butter S’mores Sandwich Cookies are sure to bring smiles and satisfaction to everyone who tries them. Trust me, you won’t be able to resist their charm!

Essential Tools & Preparation Strategy

Before we dive into the deliciousness of Peanut Butter S’mores Sandwich Cookies, let’s talk about the essential tools you’ll need to make this baking adventure a success. Having the right equipment not only makes the process smoother but also enhances the quality of your cookies. Here’s what I recommend:

Mixing Bowls: Necessary for combining ingredients efficiently; opt for glass or stainless steel for durability. I love using a large glass bowl because it allows me to see the mixture as it comes together, and it’s easy to clean!
Whisk: Ideal for incorporating air into the butter and sugar mixture, ensuring a light texture. A good whisk can make all the difference in achieving that fluffy consistency.
Baking Sheet: A sturdy surface for even baking; consider using multiple sheets to speed up the process. I often have two sheets going at once to maximize my baking time—who doesn’t love fresh cookies sooner?
Parchment Paper: Prevents sticking and simplifies cleanup; can be replaced with silicone baking mats. Trust me, parchment paper is a game-changer for easy cookie removal!
Wire Rack: Essential for cooling cookies evenly and preventing sogginess; a must-have for any baker. I always let my cookies cool on a wire rack to maintain that perfect texture.
Microwave-Safe Bowl: Required for melting chocolate; glass or ceramic bowls work best to avoid burning. I recommend using a bowl with a spout for easy pouring when you dip those cookies!
Cookie Scoop: Optional but helpful for uniform cookie sizes, ensuring even baking. This little tool is a lifesaver for keeping your cookies consistent in size and shape.

With these tools in hand, you’ll be well-prepared to tackle the delightful process of making Peanut Butter S’mores Sandwich Cookies. Remember, the right equipment can make your baking experience not only easier but also more enjoyable!

Ingredients & Their Roles in This Peanut Butter S’mores Sandwich Cookies

Understanding the ingredients in your Peanut Butter S’mores Sandwich Cookies is key to mastering this delightful recipe. Each component plays a vital role in achieving that perfect balance of flavor and texture. Let’s break it down:

For the Cookies:

All-purpose flour: Provides structure to the cookies, ensuring they hold their shape while baking.
Baking soda: Acts as a leavening agent, giving the cookies a light and airy texture. It helps them rise just enough to create that perfect chewiness.
Salt: Enhances flavor, balancing the sweetness and bringing out the richness of the peanut butter.
Unsalted butter: Adds richness and moisture, contributing to a tender cookie. I always prefer unsalted to control the saltiness in my recipes.
Creamy peanut butter: The star ingredient! It provides that signature flavor and creaminess that makes these cookies irresistible.
Granulated and brown sugar: Together, they contribute sweetness and moisture. Brown sugar adds a hint of caramel flavor, while granulated sugar helps with the cookie’s structure.
Egg: Binds the ingredients together and adds richness, ensuring a soft and chewy texture.
Vanilla extract: Enhances the overall flavor, adding a warm, aromatic note that complements the peanut butter beautifully.

For the Filling:

Mini marshmallows: Adds gooeyness and sweetness, creating that classic s’mores experience. They melt beautifully between the cookies!
Chocolate chips: Provides a rich chocolate flavor that pairs perfectly with the peanut butter and marshmallows, making every bite decadent.

For the Coating:

Semi-sweet chocolate chips: Creates a decadent outer layer that adds a luscious finish to the cookies. The chocolate coating is what makes these cookies truly special!
Coconut oil: Helps the chocolate melt smoothly and adds a lovely shine to the coating. It also makes the chocolate a bit more fluid, making it easier to dip the cookies.

Substitutions:

If you have dietary restrictions or simply want to switch things up, here are some suggestions:

For a nut-free option, substitute creamy peanut butter with sunflower seed butter.
Swap semi-sweet chocolate chips for dark chocolate chips for a richer flavor.
Use white chocolate chips for a sweeter, creamier alternative.
For a vegan version, replace the egg with a flax egg (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water) and use a plant-based butter.

With these ingredients and their roles in mind, you’re well on your way to creating delicious Peanut Butter S’mores Sandwich Cookies that will impress everyone who takes a bite!

Step-by-Step Guide to Perfect Peanut Butter S’mores Sandwich Cookies

Now that you’re ready to dive into the delightful world of Peanut Butter S’mores Sandwich Cookies, let’s break down the process step-by-step. I promise, it’s easier than you might think! Each step is designed to ensure that your cookies come out perfectly every time, with that irresistible combination of creamy, crunchy, and gooey textures.

Preheat your oven to 350°F (175°C). This is crucial for achieving that golden-brown edge while keeping the center soft and chewy.
In a bowl, whisk together 1 cup of all-purpose flour, 1/2 teaspoon of baking soda, and 1/4 teaspoon of salt; set aside. This dry mix is the foundation of your cookies, providing structure and balance.
In a large mixing bowl, cream together 1/2 cup of softened unsalted butter, 1/2 cup of creamy peanut butter, 1/2 cup of granulated sugar, and 1/2 cup of packed brown sugar until light and fluffy. This step is where the magic begins—your kitchen will soon be filled with the warm, nutty aroma of peanut butter!
Add 1 large egg and 1 teaspoon of vanilla extract, mixing until well combined. The egg acts as a binder, while the vanilla adds a lovely depth of flavor.
Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix; we want to keep that tender texture!
Drop tablespoon-sized balls of dough onto a baking sheet lined with parchment paper, spacing them 2 inches apart. This spacing is essential for allowing the cookies to spread without merging into one another.
Bake for 10-12 minutes, or until the edges are lightly golden. The center may look slightly underbaked, but don’t worry—it will set as it cools. Let cool on the baking sheet for 5 minutes before transferring to a wire rack.
Once cookies are cool, melt 1 cup of semi-sweet chocolate chips and 1 tablespoon of coconut oil in a microwave-safe bowl in 30-second intervals, stirring until smooth. This chocolate coating is what takes these cookies to the next level!
Spread a layer of mini marshmallows on the bottom of one cookie, top with another cookie to create a sandwich, and dip the entire sandwich in the melted chocolate. Place on parchment paper to set. The sight of those gooey marshmallows peeking out is simply irresistible!

And there you have it! A step-by-step guide to creating your own batch of Peanut Butter S’mores Sandwich Cookies. Remember, the joy of baking comes not just from the end result, but from the process itself. So, roll up your sleeves, put on your favorite apron, and let’s get baking!

Chef’s Notes & Pro Tips for Flawless Results

As you embark on your baking journey with these Peanut Butter S’mores Sandwich Cookies, I want to share some invaluable tips that I’ve gathered over the years. These insights will help you achieve cookie perfection and make the process even more enjoyable!

Make-ahead instructions: If you’re short on time, don’t worry! You can prepare the cookie dough in advance and refrigerate it for up to 3 days before baking. Just let it sit at room temperature for about 10-15 minutes before scooping and baking to ensure even baking.
Storage: To keep your cookies fresh and delicious, store them in an airtight container at room temperature for up to 5 days. If you want to extend their shelf life, consider freezing them. Just layer them between parchment paper in a freezer-safe container, and they’ll be good for up to 3 months!
Equipment recommendations: Invest in high-quality baking sheets and mixing tools for the best results. A heavy-duty baking sheet ensures even heat distribution, while a sturdy mixing bowl can withstand vigorous mixing without warping. I personally love using a silicone spatula for scraping down the sides of the bowl—it’s a game changer!
Customization options: Feel free to get creative with your cookies! Add a pinch of cinnamon or a dash of sea salt to the cookie dough for an extra flavor boost. You can also experiment with different fillings—try adding crushed graham crackers or even a dollop of caramel sauce for a delightful twist!

With these tips in your back pocket, you’re well-equipped to create the most scrumptious Peanut Butter S’mores Sandwich Cookies that will impress everyone around you. Happy baking!

Avoid These Common Cooking Mistakes

Even the most seasoned bakers can run into a few hiccups when making Peanut Butter S’mores Sandwich Cookies. To help you achieve cookie perfection, I’ve compiled a list of common mistakes to avoid. Trust me, steering clear of these pitfalls will make your baking experience smoother and your cookies even more delicious!

Overmixing the dough: This can lead to tough cookies. Mix until just combined to maintain that tender texture we all love.
Baking at the wrong temperature: Ensure your oven is preheated to 350°F (175°C) for even baking. An oven thermometer can be a handy tool to check accuracy!
Not letting cookies cool: Dipping warm cookies in chocolate can cause melting. Allow them to cool completely on a wire rack for the best results.
Using too much flour: Measure flour correctly to avoid dry cookies. Spoon the flour into your measuring cup and level it off with a knife for accuracy.
Not spacing cookies properly: Cookies need room to spread; keep them 2 inches apart on the baking sheet. This ensures they bake evenly without merging into one another.
Skipping the parchment paper: This can lead to sticking and uneven baking. Parchment paper is your best friend for easy cookie removal!
Not using enough chocolate for coating: Ensure a generous dip for a satisfying finish. The chocolate coating is what elevates these cookies, so don’t skimp on it!

By keeping these common mistakes in mind, you’ll be well on your way to creating the most scrumptious Peanut Butter S’mores Sandwich Cookies that will have everyone asking for seconds. Happy baking!

Creative Variations & Customizations

One of the best things about baking Peanut Butter S’mores Sandwich Cookies is the opportunity to get creative! Whether you have dietary restrictions or just want to try something new, these variations and customizations will keep your cookie game exciting. Here are some ideas to inspire your next baking adventure:

Nut-Free Version: If you need to avoid nuts, simply substitute peanut butter with sunflower seed butter. It offers a similar creamy texture and flavor, making it a fantastic alternative!
Seasonal Twist: Embrace the flavors of fall by adding a teaspoon of pumpkin spice to the cookie dough. This warm spice blend will give your cookies a cozy, autumnal vibe that’s perfect for the season.
Chocolate Lovers: For those who can’t get enough chocolate, swap out the semi-sweet chocolate chips for dark chocolate chips. The richer taste will elevate your cookies to a whole new level of decadence!
Fruit Infusion: Add a burst of flavor by incorporating dried fruits like cranberries or cherries into the filling. The tartness of the fruit will beautifully complement the sweetness of the marshmallows and chocolate.
Vegan Option: To make these cookies vegan, replace the butter with coconut oil and use flax eggs instead of regular eggs (1 tablespoon ground flaxseed mixed with 2.5 tablespoons water). This way, everyone can enjoy the deliciousness!

With these creative variations, you can tailor your Peanut Butter S’mores Sandwich Cookies to suit your taste preferences and dietary needs. So, don’t hesitate to experiment and make this recipe your own!

Perfect Pairings: What to Serve With Peanut Butter S’mores Sandwich Cookies

When it comes to enjoying your Peanut Butter S’mores Sandwich Cookies, the right pairing can elevate the experience to new heights. Here are some delightful options that complement the rich flavors and textures of these cookies:

Cold Milk: A classic pairing that complements the sweetness of the cookies. The cool, creamy milk balances the rich peanut butter and chocolate, making each bite even more satisfying.
Vanilla Ice Cream: Adds creaminess and balances the flavors. The cold, velvety ice cream melts into the warm cookie, creating a heavenly combination that’s hard to resist!
Fresh Strawberries: Provides a refreshing contrast to the rich cookies. The natural sweetness and slight tartness of strawberries brighten up the dessert, making it feel lighter.
Hot Coffee: The bitterness of coffee beautifully balances the sweetness of the cookies. A warm cup of coffee enhances the flavors, making it a perfect afternoon treat.
Peanut Butter Ice Cream: For a double peanut butter treat, this pairing is a must-try! The creamy, nutty flavor of the ice cream complements the cookies perfectly, creating a peanut butter lover’s dream.
Whipped Cream: Adds richness and a light texture. A dollop of whipped cream on top of your cookie or alongside it creates a delightful contrast that enhances the overall experience.
Picnic with Fresh Fruit: A delightful outdoor treat. Pairing these cookies with a selection of fresh fruit like apples or grapes makes for a fun and balanced picnic spread.
Chocolate Stout Beer: A decadent pairing for adult gatherings. The deep, rich flavors of chocolate stout complement the cookies’ chocolate coating, making it a sophisticated dessert option.

With these perfect pairings, your Peanut Butter S’mores Sandwich Cookies will shine even brighter. Whether you’re hosting a gathering or enjoying a quiet evening at home, these suggestions will enhance your cookie experience and bring joy to every bite!

Storage & Meal Prep Instructions

Once you’ve baked your delicious Peanut Butter S’mores Sandwich Cookies, you’ll want to ensure they stay fresh and tasty for as long as possible. Here are some handy storage and meal prep tips to keep your cookies in prime condition:

Fridge Storage: Store your cookies in an airtight container at room temperature for up to 5 days. This will help maintain their soft, chewy texture while keeping them deliciously fresh. If you live in a particularly humid climate, refrigeration can help extend their shelf life.
Freezer Storage: For longer storage, freeze your cookies in a single layer on a baking sheet until solid. Once frozen, transfer them to a freezer bag or airtight container, where they can be stored for up to 3 months. This method preserves their flavor and texture, making them a perfect treat to have on hand!

Reheating Methods

If you want to enjoy your cookies warm and gooey again, here are a couple of simple reheating methods:

Microwave: Place a cookie on a microwave-safe plate and heat for about 10-15 seconds. This quick method will warm the cookie and soften the chocolate, making it feel freshly baked!
Oven: Preheat your oven to 350°F (175°C). Place the cookies on a baking sheet and heat for about 5 minutes. This method not only warms the cookies but also helps restore their crispiness on the outside.

With these storage and reheating tips, you can enjoy your Peanut Butter S’mores Sandwich Cookies whenever the craving strikes. Whether you’re savoring them fresh out of the oven or enjoying a frozen treat, these cookies are sure to bring joy to your taste buds!

Nutrition Facts & Health Insights

Understanding the nutritional value of your Peanut Butter S’mores Sandwich Cookies can help you enjoy them guilt-free. Here’s a detailed breakdown of the nutrition per serving, so you can indulge while being mindful of your health:

Nutrient	Amount per Serving
Calories	210
Sugar	15 grams
Sodium	150 milligrams
Total Fat	10 grams
Saturated Fat	4 grams
Unsaturated Fat	6 grams
Trans Fat	0 grams
Carbohydrates	28 grams
Fiber	1 gram
Protein	3 grams
Cholesterol	20 milligrams

Now, let’s talk about the health benefits of some key ingredients in these delightful cookies:

Peanut Butter: This creamy spread is not just delicious; it’s also packed with protein and healthy fats. A serving of peanut butter provides essential nutrients like vitamin E, magnesium, and potassium, which are beneficial for heart health and muscle function. Plus, the protein content helps keep you feeling full and satisfied!
Dark Chocolate: If you choose to use dark chocolate chips, you’re in for a treat! Dark chocolate is rich in antioxidants, particularly flavonoids, which can help reduce inflammation and improve heart health. It also contains minerals like iron and magnesium, making it a more nutritious option compared to regular chocolate.
Whole Grains: If you opt for whole grain graham crackers, you’ll be adding fiber to your cookies. Fiber is essential for digestive health and can help regulate blood sugar levels, making your sweet treat a bit more balanced.

With these nutritional insights, you can enjoy your Peanut Butter S’mores Sandwich Cookies knowing that they not only satisfy your sweet tooth but also provide some health benefits. So go ahead, indulge a little, and savor every delicious bite!

Frequently Asked Questions

Can I use crunchy peanut butter instead of creamy?
Absolutely! Using crunchy peanut butter will add a delightful texture to your Peanut Butter S’mores Sandwich Cookies. Just keep in mind that the cookies may have a slightly different mouthfeel, but they will still be delicious!
How do I store leftover cookies?
To keep your cookies fresh, store them in an airtight container at room temperature for up to 5 days. If you want to extend their shelf life, consider freezing them. Just layer them between parchment paper in a freezer-safe container, and they’ll be good for up to 3 months!
Can I make these cookies gluten-free?
Yes, you can! Simply substitute the all-purpose flour with a gluten-free flour blend. Make sure to check that all other ingredients, like the graham crackers, are also gluten-free to ensure your cookies are safe for those with gluten sensitivities.
What can I substitute for mini marshmallows?
If you can’t find mini marshmallows, you can use regular-sized marshmallows cut into smaller pieces. Alternatively, you could try using marshmallow fluff for a gooey filling, or even a layer of caramel for a different twist!
How long do these cookies last?
When stored properly in an airtight container, your Peanut Butter S’mores Sandwich Cookies will last for up to 5 days at room temperature. If frozen, they can last for up to 3 months, making them a great make-ahead treat!
Can I freeze the cookie dough?
Yes, you can freeze the cookie dough! Just scoop the dough into balls and place them on a baking sheet to freeze until solid. Once frozen, transfer them to a freezer bag. When you’re ready to bake, you can bake them straight from the freezer—just add a couple of extra minutes to the baking time.
What if my cookies spread too much while baking?
If your cookies spread too much, it could be due to a few factors: make sure you’re measuring your flour correctly, as too little flour can cause excessive spreading. Also, ensure your butter is softened but not melted, as melted butter can lead to flat cookies. If you encounter this issue, try chilling the dough for about 30 minutes before baking.
How can I make these cookies more chocolatey?
To amp up the chocolate flavor, you can add more chocolate chips to the cookie dough or use dark chocolate chips for a richer taste. Additionally, consider drizzling melted chocolate over the finished cookies for an extra decadent touch!

Final Inspiration & Kitchen Confidence

Baking is more than just a process; it’s a journey filled with joy, creativity, and a sprinkle of love. As you embark on making your Peanut Butter S’mores Sandwich Cookies, remember that every step is an opportunity to express yourself and share a piece of your heart with those you love. Don’t be afraid to experiment and make this recipe your own—after all, the kitchen is your canvas!

As you pull those golden-brown cookies from the oven, take a moment to celebrate your achievement. There’s something incredibly satisfying about creating something delicious from scratch. Whether it’s your first batch or your hundredth, each cookie tells a story, and I encourage you to share that story with your friends and family. Watch their faces light up as they take their first bite, and relish in the joy that your baking brings to their day.

So, I invite you to dive into this recipe and let your creativity shine! Try out the variations, pair them with your favorite treats, and most importantly, enjoy the process. Don’t forget to share your cookie creations with us—snap a photo, tag your friends, and foster a sense of community among fellow bakers. Let’s inspire each other to keep baking and spreading joy, one Peanut Butter S’mores Sandwich Cookie at a time!