The Midori Sour is a vibrant, refreshing, and sweet-tart cocktail that showcases the bold green hue and melon flavor of Midori liqueur. This drink became a staple of 1980s cocktail culture and remains a favorite for those who love fruity, eye-catching cocktails. With a perfect balance of citrus, sweetness, and a touch of fizz, the Midori Sour is easy to make, visually striking, and incredibly refreshing.
This cocktail is ideal for summer parties, retro-themed events, or any occasion that calls for a bright, fun drink. The smooth honeydew melon flavor of Midori pairs beautifully with fresh lemon and lime juice, while the club soda adds a crisp, bubbly finish. Whether you’re a longtime Midori fan or trying it for the first time, the Midori Sour is a must-try for any cocktail lover.
Ingredients
For the Cocktail:
- 2 oz Midori melon liqueur – Provides a sweet, vibrant melon flavor
- ¾ oz fresh lemon juice – Adds tartness and balance
- ¾ oz fresh lime juice – Enhances the citrus kick
- ½ oz simple syrup (optional, for a sweeter drink) – Rounds out the flavors
- 1 oz vodka (optional, for a stronger cocktail) – Adds depth and strength
- 2 oz club soda or lemon-lime soda – Provides fizz and freshness
- Ice cubes – To chill the drink
For Garnish:
- Maraschino cherry – Classic garnish
- Lemon or lime wheel – Adds a citrusy aroma
- Honeydew melon ball (optional) – Enhances the melon theme
Preparation
Step 1: Prepare the Glass
- Fill a rocks glass or highball glass with ice.
Step 2: Mix the Ingredients
- In a cocktail shaker, combine Midori, lemon juice, lime juice, and simple syrup.
- (Optional) Add vodka for extra strength.
Step 3: Shake and Strain
- Fill the shaker with ice and shake vigorously for 10-15 seconds.
- Strain into the prepared glass over fresh ice.
Step 4: Add Fizz
- Top with club soda or lemon-lime soda, stirring gently to mix.
Step 5: Garnish and Serve
- Add a maraschino cherry and a lemon wheel for a pop of color.
- (Optional) Garnish with a honeydew melon ball for extra melon flavor.
Variation
1. Frozen Midori Sour
- Blend Midori, citrus juice, ice, and soda for a slushy version.
2. Spiked Midori Sour
- Use gin or tequila instead of vodka for a unique twist.
3. Coconut Midori Sour
- Add ½ oz coconut cream for a creamy, tropical flavor.
4. Non-Alcoholic Midori Sour
- Use melon syrup instead of Midori and replace vodka with sparkling water.
Cooking Notes
- For a Less Sweet Drink, use club soda instead of lemon-lime soda.
- For a Stronger Cocktail, increase the vodka to 1.5 oz.
- For an Authentic 80s Version, use sour mix instead of fresh lemon/lime juice.
Serving Suggestions
- Best Glassware: Serve in a rocks glass or highball glass.
- Food Pairing: Goes well with Asian cuisine, light appetizers, or fruity desserts.
- Occasions: Perfect for pool parties, summer nights, or St. Patrick’s Day celebrations.
Tips
- For a Chilled Drink, use crushed ice for extra refreshment.
- For a More Vibrant Color, Shake Well to fully mix the ingredients.
- For a Balanced Flavor, Adjust the Citrus—more lemon for tartness, more Midori for sweetness.
Prep Time:
5 minutes
Cooking Time:
0 minutes
Total Time:
5 minutes
Nutritional Information (Per Serving)
- Calories: ~180 kcal
- Protein: ~0g
- Sodium: ~5mg
- Carbohydrates: ~18g
- Sugar: ~15g
FAQs
1. Can I make a pitcher of Midori Sour?
Yes! Multiply the ingredients and mix in a large pitcher with ice.
2. What does Midori taste like?
Midori has a sweet honeydew melon flavor with a smooth, slightly floral finish.
3. Can I use bottled lemon juice?
Fresh is best, but bottled works if needed.
4. What’s the best soda for Midori Sour?
Club soda keeps it balanced, while lemon-lime soda adds extra sweetness.
5. Can I make it less sweet?
Use less Midori and more lemon juice for a tart version.
Conclusion
The Midori Sour is a fun, fruity, and refreshing cocktail that’s easy to make and visually stunning. Whether you enjoy it on a hot summer day, at a party, or just for a nostalgic throwback to the 80s, this drink is always a crowd-pleaser. Its sweet melon notes, tart citrus balance, and fizzy finish make it a must-try for any cocktail enthusiast. 🍈🍋🍹