Beachside Sweet Chili Coconut Jam

Name: Beachside Sweet Chili Coconut Jam: Irresistibly Creamy Delight!
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: tropical
Ingredients: 1 cup coconut cream; 1/2 cup granulated sugar; 1/4 cup sweet chili sauce; 1 tablespoon lime juice; 1 teaspoon vanilla extract; 1/4 teaspoon salt

Posted on February 11, 2026

Dessert

Beachside Sweet Chili Coconut Jam: Irresistibly Creamy Delight!

Sensory-Rich Introduction with Immediate Craving

Imagine a sun-drenched beach, the sound of waves gently lapping at the shore, and the sweet aroma of tropical fruits wafting through the air. This Beachside Sweet Chili Coconut Jam captures that essence in a jar. With its luscious blend of creamy coconut and a hint of sweet chili, each spoonful is a delightful dance of heat and sweetness that transports you to a paradise of flavor. This jam is perfect for summer brunches, beach picnics, or simply as a treat to brighten your day. Whether you’re spreading it on toast or drizzling it over ice cream, this jam evokes memories of carefree days spent by the ocean, making it a must-have for any occasion.

Why You’ll Love This Beachside Sweet Chili Coconut Jam

Texture Contrast: The smooth, creamy consistency of coconut cream perfectly balances the slight thickness from the sweet chili sauce, creating a delightful mouthfeel.
Flavor Balance: The combination of sweet and spicy flavors tantalizes your taste buds, making it a versatile addition to both sweet and savory dishes.
Versatility: Use it as a spread, a glaze, or a dip; this jam adapts to various culinary creations, enhancing everything from breakfast to dessert.
Ease of Preparation: With just a few simple ingredients and minimal cooking time, you can whip up this jam in under 30 minutes.
Universal Appeal: Loved by both kids and adults, this jam is gluten-free and perfect for anyone looking to add a tropical twist to their meals.

Essential Tools & Preparation Strategy

Medium Saucepan: Essential for evenly cooking the jam without burning.
Wooden Spoon: Ideal for stirring without scratching the pan, ensuring a smooth mixture.
Measuring Cups and Spoons: For precise ingredient measurements, crucial for achieving the right flavor balance.
Jar with Lid: Necessary for storing the jam once it has cooled, keeping it fresh for longer.
Whisk: Useful for thoroughly mixing ingredients, especially when combining the coconut cream and sugar.
Heat-Resistant Spatula: Perfect for scraping down the sides of the pan to incorporate all ingredients.
Thermometer (optional): To monitor the temperature of the mixture, ensuring it reaches the right consistency.

Ingredients & Their Roles in This Beachside Sweet Chili Coconut Jam

Coconut Cream: Provides the creamy base and tropical flavor.
Granulated Sugar: Sweetens the jam and helps with the thickening process.
Sweet Chili Sauce: Adds the signature sweet and spicy flavor profile.
Lime Juice: Brightens the flavors and adds a refreshing acidity.
Vanilla Extract: Enhances the overall flavor with a hint of warmth.
Salt: Balances the sweetness and enhances the other flavors.

Substitutions:

Use full-fat coconut milk instead of coconut cream for a lighter version.
Substitute lime juice with lemon juice for a different citrus note.

Step-by-Step Guide to Perfect Beachside Sweet Chili Coconut Jam

In a medium saucepan, combine 1 cup of coconut cream and 1/2 cup of granulated sugar over medium heat. Stir until the sugar dissolves, about 3-5 minutes.
Add 1/4 cup of sweet chili sauce, 1 tablespoon of lime juice, 1 teaspoon of vanilla extract, and 1/4 teaspoon of salt. Stir well to combine all ingredients.
Bring the mixture to a gentle simmer and cook for an additional 10 minutes, stirring frequently until it thickens slightly.
Remove from heat and let it cool for 10 minutes before transferring to a jar.
Refrigerate for at least 2 hours to allow the jam to set properly.
Once set, enjoy your Beachside Sweet Chili Coconut Jam on your favorite dishes!

Chef’s Notes & Pro Tips for Flawless Results

Make-Ahead Instructions: This jam can be prepared up to a week in advance and stored in an airtight container in the refrigerator.
Storage: Keep the jam in the fridge for up to one week. For longer storage, consider freezing it in small portions.
Customization Options: For a spicier version, add more sweet chili sauce to taste. You can also experiment with different citrus juices for a unique twist.

Avoid These Common Cooking Mistakes

Not Stirring Enough: Can lead to burning; stir frequently to prevent this.
Using Low-Fat Coconut Products: Results in a less creamy texture; always opt for full-fat.
Overcooking the Jam: Can make it too thick; monitor closely and remove from heat when slightly thickened.
Skipping the Cooling Time: Affects the setting; allow it to cool properly before refrigerating.
Not Measuring Ingredients Accurately: Can alter the flavor balance; use precise measurements.
Using a Non-Stick Pan: May not allow for proper caramelization; a heavy-bottomed saucepan is best.
Not Refrigerating Long Enough: Can result in a runny consistency; ensure at least 2 hours in the fridge.

Creative Variations & Customizations

Spicy Mango Jam: Add diced mango for a fruity twist.
Coconut Lime Jam: Increase lime juice for a zesty flavor.
Pineapple Coconut Jam: Incorporate crushed pineapple for a tropical explosion.
Herbed Jam: Add fresh herbs like cilantro for a savory touch.
Nutty Coconut Jam: Stir in toasted coconut flakes for added texture.

Perfect Pairings: What to Serve With Beachside Sweet Chili Coconut Jam

Toasted Sourdough Bread: A perfect breakfast spread that complements the jam’s sweetness.
Cream Cheese on Crackers: A savory-sweet appetizer that balances flavors beautifully.
Grilled Chicken or Fish: Use as a glaze to enhance the dish’s flavor profile.
Fresh Fruit: Pair with mango or pineapple for a refreshing dessert.
Vanilla Ice Cream: Drizzle over for a unique sundae experience.
Yogurt: Mix into yogurt for a flavorful snack.
Smoothies: Incorporate into smoothies for added sweetness and creaminess.
Spring Rolls: Use as a dip for a fusion twist.

Storage & Meal Prep Instructions

Refrigeration: Store in an airtight container in the fridge for up to one week.
Freezing: For longer storage, freeze in small portions. Thaw in the refrigerator before use.
Reheating: If the jam thickens too much in the fridge, gently warm it in a saucepan over low heat until it reaches the desired consistency.

Nutrition Facts & Health Insights

Nutrient	Amount per Serving (2 tbsp)
Calories	90
Sugar	10 grams
Sodium	50 milligrams
Fat	5 grams
Saturated Fat	4 grams
Unsaturated Fat	1 gram
Trans Fat	0 grams
Carbohydrates	10 grams
Fiber	0 grams
Protein	1 gram
Cholesterol	0 milligrams

Health Benefits: Coconut cream is rich in healthy fats, while lime juice provides vitamin C, making this jam not only delicious but also a nutritious addition to your diet.

Frequently Asked Questions

Can I use low-fat coconut cream?
No, it will result in a less creamy texture. Always opt for full-fat.
How long does the jam last?
It can be stored in the refrigerator for up to one week.
Can I freeze the jam?
Yes, freeze in small portions for longer storage.
What can I substitute for sweet chili sauce?
You can use a homemade chili sauce or adjust the heat with fresh chilies.
Is this jam gluten-free?
Yes, all ingredients are gluten-free.
Can I add more sugar?
Yes, adjust to your taste preference.
What if my jam doesn’t thicken?
Cook it a bit longer, stirring frequently until it reaches the desired consistency.
Can I use this jam in baking?
Absolutely! It can be used as a filling or topping in various baked goods.

Final Inspiration & Kitchen Confidence

As you embark on your culinary adventure with this Beachside Sweet Chili Coconut Jam, remember that cooking is about exploration and creativity. Celebrate your achievements, whether it’s perfecting the jam or discovering new ways to enjoy it. Embrace the joy of making something delicious from scratch, and don’t hesitate to share your creations with friends and family. Now, grab your ingredients and let the tropical flavors whisk you away to your very own beachside paradise!