Baked Apples Feta Honey Cranberries

Name: Baked Apples Feta Honey Cranberries: A Delicious Treat!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: American
Ingredients: 4 medium apples; 1 cup feta cheese, crumbled; 1/2 cup dried cranberries; 1/4 cup honey; 1 teaspoon cinnamon; 1/4 cup chopped walnuts (optional)

Posted on October 27, 2025

Dessert

Introduction to Baked Apples Feta Honey Cranberries

As a busy mom, I know how precious time can be, especially when it comes to preparing delicious meals. That’s why I absolutely adore this recipe for Baked Apples Feta Honey Cranberries. It’s a delightful treat that combines the sweetness of baked apples with the savory goodness of feta cheese and the tartness of cranberries. Drizzled with honey, it’s an irresistible dessert that’s perfect for impressing loved ones or simply enjoying a cozy night in. Trust me, this recipe is not just quick and easy; it’s a warm hug in dessert form!

Why You’ll Love This Baked Apples Feta Honey Cranberries

This recipe is a game-changer for busy days. It’s quick to prepare, taking just 15 minutes of your time. The combination of sweet, savory, and tart flavors creates a taste explosion that will leave your family asking for seconds. Plus, it’s a versatile dessert that can be enjoyed warm or cold, making it perfect for any occasion. You’ll love how effortlessly it brings joy to your table!

Ingredients for Baked Apples Feta Honey Cranberries

Gathering the right ingredients is the first step to creating this delightful dessert. Here’s what you’ll need:

Apples: Choose medium-sized apples like Granny Smith or Honeycrisp for a perfect balance of sweetness and tartness.
Feta Cheese: This creamy cheese adds a savory touch. If you prefer a vegan option, look for plant-based feta alternatives.
Dried Cranberries: These little gems bring a burst of tartness and chewiness, complementing the sweetness of the apples beautifully.
Honey: A drizzle of honey enhances the flavors and adds a natural sweetness. Adjust the amount based on your taste preference.
Cinnamon: This warm spice elevates the dish, giving it that cozy, comforting aroma we all love.
Chopped Walnuts (optional): For a delightful crunch, add walnuts. They also provide healthy fats and protein.

For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Happy cooking!

How to Make Baked Apples Feta Honey Cranberries

Now that you have your ingredients ready, let’s dive into the fun part—making these scrumptious Baked Apples Feta Honey Cranberries! Follow these simple steps, and you’ll have a delightful dessert in no time.

Step 1: Preheat the Oven

First things first, preheat your oven to 350°F (175°C). Preheating is crucial because it ensures even cooking. You want those apples to bake perfectly, softening just right while the flavors meld together. Trust me, this step sets the stage for a delicious outcome!

Step 2: Prepare the Apples

Next, it’s time to prepare the apples. Core each apple carefully, making sure to remove the seeds and create enough space for the filling. This step is essential because it allows the flavors to penetrate the apple, making every bite a delightful experience. Plus, no one wants to bite into a seed!

Step 3: Mix the Filling

In a mixing bowl, combine the crumbled feta cheese, dried cranberries, and chopped walnuts if you’re using them. The feta adds a creamy texture, while the cranberries provide a sweet-tart contrast. If you’re feeling adventurous, you can even add a pinch of salt to enhance the flavors. Mix until everything is well combined, and let the excitement build!

Step 4: Stuff the Apples

Now comes the fun part—stuffing the apples! Take your filling and gently pack it into each cored apple. Don’t be shy; fill them generously! Just be careful not to overstuff, as the filling can spill out while baking. A little bit of a mound on top is perfectly fine, though. It adds character!

Step 5: Drizzle and Sprinkle

Once your apples are stuffed, it’s time to drizzle honey over the top. This sweet touch not only enhances the flavor but also creates a lovely glaze as they bake. Next, sprinkle a dash of cinnamon over each apple. This warm spice will fill your kitchen with an inviting aroma, making it hard to resist sneaking a taste!

Step 6: Bake the Apples

Place the stuffed apples in your preheated oven and bake for 25-30 minutes. Keep an eye on them! You’ll know they’re done when they’re tender and slightly golden. A fork should easily pierce through the apple. The anticipation will be worth it, I promise!

Step 7: Serve and Enjoy

Once baked, let the apples cool for a few minutes before serving. They’re delightful on their own, but for an extra treat, serve them warm with a scoop of vanilla ice cream. The contrast of hot and cold is simply divine! Enjoy every bite of this comforting dessert with your loved ones.

Tips for Success

Choose apples that are firm and fresh for the best texture.
Don’t skip the preheating step; it’s key for even baking.
Feel free to experiment with different nuts or dried fruits for variety.
For a richer flavor, let the stuffed apples sit for a few minutes before baking.
Store leftovers in an airtight container for up to three days.

Equipment Needed

Baking Dish: A glass or ceramic dish works well. If you don’t have one, a cast-iron skillet is a great alternative.
Mixing Bowl: Any bowl will do, but a medium-sized one makes mixing easier.
Knife and Corer: A sharp knife is essential for coring apples. If you have an apple corer, even better!
Spoon: Use a regular spoon for stuffing the apples and drizzling honey.

Variations

Nut-Free: Omit the walnuts or substitute with sunflower seeds for a nut-free option.
Spiced Up: Add a pinch of nutmeg or ginger to the filling for an extra layer of warmth and spice.
Fruit Fusion: Mix in other dried fruits like raisins or apricots for a delightful twist.
Cheese Swap: Try goat cheese instead of feta for a tangy flavor that pairs beautifully with the apples.
Gluten-Free: This recipe is naturally gluten-free, making it a great choice for those with dietary restrictions.

Serving Suggestions

Pair with a scoop of vanilla ice cream for a delightful contrast of temperatures.
Serve alongside a dollop of whipped cream for added creaminess.
Drizzle extra honey on top for those with a sweet tooth.
Garnish with fresh mint leaves for a pop of color.
Enjoy with a warm cup of spiced chai or herbal tea for a cozy experience.

FAQs about Baked Apples Feta Honey Cranberries

Can I use different types of apples for this recipe?

Absolutely! While I love using Granny Smith or Honeycrisp, feel free to experiment with your favorites. Fuji or Braeburn apples also work wonderfully, adding their unique sweetness and flavor.

How can I make this recipe vegan?

To make Baked Apples Feta Honey Cranberries vegan, simply substitute the feta cheese with a plant-based cheese alternative. You can also replace honey with maple syrup or agave nectar for a sweet touch.

Can I prepare the apples in advance?

Yes! You can core and stuff the apples a few hours ahead of time. Just cover them and store them in the fridge until you’re ready to bake. This makes it super convenient for busy days!

What can I serve with Baked Apples Feta Honey Cranberries?

These baked apples are delicious on their own, but you can elevate the experience by serving them with vanilla ice cream, whipped cream, or even a drizzle of extra honey. A warm cup of tea pairs beautifully too!

How do I store leftovers?

Store any leftovers in an airtight container in the fridge for up to three days. Reheat them in the oven or microwave before enjoying again. They’re just as delightful the next day!

Final Thoughts

Making Baked Apples Feta Honey Cranberries is more than just whipping up a dessert; it’s about creating moments of joy and warmth in your home. The delightful combination of sweet, savory, and tart flavors brings a smile to everyone’s face. Whether you’re sharing them with family after dinner or enjoying a quiet moment with a friend, these baked apples are sure to impress. Plus, the simplicity of the recipe means you can focus on what truly matters—making memories. So, roll up your sleeves, embrace the deliciousness, and let this treat bring a little extra happiness to your day!