BBQ Chicken Mac and Cheese: A Comfort Food Delight!

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Dinner

Introduction to BBQ Chicken Mac and Cheese

As a busy mom, I know how precious time can be, especially when it comes to dinner. That’s why I absolutely adore BBQ Chicken Mac and Cheese. This dish is not just a meal; it’s a warm hug on a plate. Imagine creamy macaroni enveloped in rich cheese, paired with tender BBQ chicken. It’s the perfect solution for a hectic day or a cozy family gathering. Plus, it’s a surefire way to impress your loved ones without spending hours in the kitchen. Trust me, this comfort food delight will quickly become a family favorite!

Why You’ll Love This BBQ Chicken Mac and Cheese

This BBQ Chicken Mac and Cheese is a game-changer for busy nights. It’s quick to prepare, taking just 45 minutes from start to finish. The combination of creamy cheese and smoky BBQ chicken creates a flavor explosion that will have everyone asking for seconds. Plus, it’s a one-dish wonder, making cleanup a breeze. You’ll love how effortlessly it brings comfort and joy to your dinner table!

Ingredients for BBQ Chicken Mac and Cheese

Gathering the right ingredients is the first step to creating this delicious BBQ Chicken Mac and Cheese. Here’s what you’ll need:

  • Elbow macaroni: The classic choice for mac and cheese, these little pasta shapes hold onto the creamy sauce beautifully.
  • Cooked chicken: Shredded chicken adds protein and heartiness. You can use rotisserie chicken for a quick option!
  • BBQ sauce: This is where the magic happens! Choose your favorite brand or homemade version for a personal touch.
  • Shredded cheddar cheese: The star of the show! It melts perfectly, creating that gooey texture we all love.
  • Milk: This helps to create a creamy base. Whole milk works best, but you can use any milk you have on hand.
  • Cream cheese: This adds richness and a velvety texture. It’s a secret ingredient that elevates the dish!
  • Garlic powder: A sprinkle of this brings depth to the flavor without overpowering the dish.
  • Onion powder: Similar to garlic powder, it enhances the overall taste with a subtle sweetness.
  • Salt and pepper: Essential for seasoning. Adjust to your taste for the perfect balance.

Feel free to get creative! You can add jalapeños for a spicy kick or swap out the chicken for turkey or even veggies for a lighter version. For exact measurements, check the bottom of the article where you can find everything available for printing.

How to Make BBQ Chicken Mac and Cheese

Now that you have all your ingredients ready, let’s dive into the steps to create this mouthwatering BBQ Chicken Mac and Cheese. Each step is simple, and I promise you’ll feel like a kitchen superstar by the end!

Step 1: Preheat the Oven

First things first, preheat your oven to 350°F (175°C). Preheating is crucial because it ensures even cooking. You want that cheesy goodness to melt perfectly, not just sit there and sulk. Trust me, your mac and cheese will thank you!

Step 2: Cook the Elbow Macaroni

Next, bring a pot of salted water to a boil. Add the elbow macaroni and cook according to the package instructions. Usually, it takes about 7-8 minutes. Make sure to drain it well afterward. Nobody wants watery mac and cheese! A good drain helps the sauce cling to the pasta, creating that creamy texture we all crave.

Step 3: Combine Ingredients

In a large pot, combine the cooked macaroni, shredded chicken, BBQ sauce, milk, cream cheese, garlic powder, onion powder, salt, and pepper. Stir everything together until well mixed. The cream cheese will melt into the mixture, creating a luscious, creamy sauce that coats every piece of pasta. It’s like a warm hug for your taste buds!

Step 4: Transfer to Baking Dish

Now, grab a greased baking dish. Greasing is essential to prevent sticking. Pour the macaroni mixture into the dish, spreading it evenly. Top it off with a generous layer of shredded cheddar cheese. This will create a beautiful, bubbly crust as it bakes!

Step 5: Bake to Perfection

Pop the dish into your preheated oven and bake for 20-25 minutes. Keep an eye on it! You’ll know it’s done when the cheese is bubbly and golden brown. That’s the moment you’ve been waiting for!

Step 6: Cool and Serve

Once it’s out of the oven, let it cool for a few minutes. This step is important! It allows the cheese to set a bit, making it easier to serve. Plus, it’ll save you from burning your tongue. Trust me, you want to savor every cheesy bite!

Tips for Success

  • Use a large pot for cooking macaroni to prevent sticking.
  • Don’t skip the greasing step; it makes serving much easier.
  • For extra flavor, let the BBQ sauce marinate with the chicken for a few hours.
  • Experiment with different cheeses like Monterey Jack for a twist.
  • Make it ahead of time and refrigerate before baking for a quick dinner option!

Equipment Needed

  • Large pot: For boiling the macaroni. A deep skillet works too!
  • Baking dish: A 9×13 inch dish is ideal. Any oven-safe dish will do.
  • Colander: For draining the pasta. A slotted spoon can work in a pinch.
  • Mixing spoon: A sturdy spoon for combining ingredients. A spatula is great too!
  • Measuring cups: For accurate ingredient portions. You can eyeball it if you’re feeling adventurous!

Variations of BBQ Chicken Mac and Cheese

  • Spicy BBQ Chicken: Add diced jalapeños or a splash of hot sauce for a fiery kick that will wake up your taste buds!
  • Buffalo Chicken Mac: Swap the BBQ sauce for buffalo sauce for a tangy, spicy twist that’s perfect for wing lovers.
  • Vegetarian Option: Replace the chicken with roasted vegetables like bell peppers, zucchini, or mushrooms for a hearty, meat-free meal.
  • Gluten-Free Version: Use gluten-free elbow macaroni to make this dish suitable for those with gluten sensitivities.
  • Cheesy Broccoli Mac: Stir in steamed broccoli florets for added nutrition and a pop of color in your mac and cheese.

Serving Suggestions for BBQ Chicken Mac and Cheese

  • Fresh Salad: Pair with a crisp green salad for a refreshing contrast to the creamy mac.
  • Garlic Bread: Serve with warm garlic bread for a comforting, hearty meal.
  • Cold Beverages: Enjoy with iced tea or lemonade to balance the richness.
  • Garnish: Top with chopped green onions or parsley for a pop of color.

FAQs about BBQ Chicken Mac and Cheese

Can I make BBQ Chicken Mac and Cheese ahead of time?

Absolutely! You can prepare the dish in advance and store it in the refrigerator. Just assemble everything in the baking dish, cover it tightly, and pop it in the fridge. When you’re ready to eat, bake it straight from the fridge, adding a few extra minutes to the cooking time.

What type of BBQ sauce should I use?

Use your favorite BBQ sauce! Whether it’s sweet, tangy, or smoky, the choice is yours. Homemade BBQ sauce can also add a personal touch to this comfort food delight.

Can I freeze BBQ Chicken Mac and Cheese?

Yes, you can freeze it! Just make sure to let it cool completely before wrapping it tightly in plastic wrap and aluminum foil. When you’re ready to enjoy it, thaw it in the fridge overnight and bake as usual.

How can I make this dish healthier?

To lighten it up, consider using whole wheat elbow macaroni and low-fat cheese. You can also add more vegetables, like spinach or broccoli, to boost the nutrition without sacrificing flavor.

What can I serve with BBQ Chicken Mac and Cheese?

This dish pairs wonderfully with a fresh salad or some garlic bread. A light, tangy coleslaw can also complement the rich flavors of the mac and cheese beautifully!

Final Thoughts

Making BBQ Chicken Mac and Cheese is more than just cooking; it’s about creating memories around the dinner table. This dish brings warmth and comfort, transforming a busy weeknight into a delightful family gathering. The creamy, cheesy goodness paired with smoky BBQ chicken is a flavor combination that will have everyone smiling. Plus, it’s so easy to prepare that you’ll find yourself making it again and again. So, gather your loved ones, serve up a generous helping, and enjoy the joy that this comfort food delight brings to your home. Happy cooking!

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BBQ Chicken Mac and Cheese: A Comfort Food Delight!


  • Author: Laura
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

BBQ Chicken Mac and Cheese is a delicious and comforting dish that combines creamy macaroni and cheese with tender BBQ chicken, creating a perfect blend of flavors.


Ingredients

Scale
  • 2 cups elbow macaroni
  • 2 cups cooked chicken, shredded
  • 1 cup BBQ sauce
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 1/2 cup cream cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the elbow macaroni according to package instructions; drain and set aside.
  3. In a large pot, combine the cooked macaroni, shredded chicken, BBQ sauce, milk, cream cheese, garlic powder, onion powder, salt, and pepper.
  4. Stir until well combined and the cheese is melted.
  5. Transfer the mixture to a greased baking dish and top with shredded cheddar cheese.
  6. Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden.
  7. Let it cool for a few minutes before serving.

Notes

  • Feel free to use your favorite BBQ sauce for a personalized flavor.
  • This dish can be made ahead of time and stored in the refrigerator before baking.
  • For a spicier kick, add jalapeños or hot sauce to the mixture.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: BBQ Chicken Mac and Cheese, comfort food, baked mac and cheese, chicken recipes

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