Description
Delicious and flaky Pigs in Blankets made with crescent roll dough and lil smokies – a perfect party snack that brings joy to any gathering.
Ingredients
Scale
- 1 package of lil smokies
- 1 package of crescent roll dough
- 1 cup of shredded cheese (optional)
- Mustard or ketchup for dipping (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent roll dough on a clean surface, and cut it into triangles along the perforations.
- Place a lil smokie at the wide end of each triangle.
- Roll each smokie, tucking the dough snugly around it.
- Arrange the rolled smokies on a baking sheet lined with parchment paper.
- If desired, sprinkle shredded cheese on top of each bundle.
- Bake for 12-15 minutes, or until golden and puffed.
- Serve warm alongside mustard or ketchup for dipping.
Notes
Make-ahead tips: Assemble and store in the fridge before baking. For a quicker cooking time, use an air fryer.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 0g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 2.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Keywords: Pigs in Blankets, appetizer, party snack, crescent roll recipes, lil smokies