Description
Delicious soft pretzel sliders filled with smoky ham, gooey cheese, and drizzled with sweet honey mustard, perfect for game nights or cozy gatherings.
Ingredients
Scale
- 8 Soft Pretzel Slider Buns
- 1 lb Ham, sliced
- 8 oz Cheese (sharp cheddar or Swiss)
- 1/4 cup Honey Mustard
- 4 tbsp Butter, melted
- Optional Toppings: Pickles, crispy onions, fresh herbs
Instructions
- Preheat your oven to 350°F (175°C).
- Slice the pretzel buns in half and lay the bottom halves in your baking dish.
- Layer ham generously onto each bun.
- Top the ham with cheese, ensuring it spills over slightly.
- Drizzle honey mustard over the cheese evenly.
- Place the top halves of the buns atop the fillings.
- Melt the butter and brush it over each slider’s top.
- Bake for 15-20 minutes until cheese bubbles and buns are golden brown.
- Serve warm and enjoy!
Notes
Feel free to customize with different cheeses or toppings. Consider making them in advance and refrigerating until ready to bake.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 220
- Sugar: 4g
- Sodium: 800mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: pretzel sliders, ham and cheese, honey mustard, game day food, comfort food, easy recipe