Description
A vibrant and refreshing fruity punch perfect for Easter celebrations, featuring a delightful blend of peach, pineapple, and cranberry.
Ingredients
Scale
- 2 cups peach nectar
- 2 cups pineapple juice
- 2 cups lemon-lime soda
- 1 cup cranberry juice
- Fresh fruit slices (like strawberries, oranges, and lemons) for garnish
- Ice
Instructions
- Pour the peach nectar, pineapple juice, and cranberry juice into a large pitcher. Stir well to blend.
- Add the lemon-lime soda gently to retain the fizz.
- Fill serving glasses with ice.
- Ladle the punch over the ice-filled glasses.
- Top each glass with fresh fruit slices and enjoy!
Notes
For a make-ahead option, prepare the juices in advance and mix everything except the soda when ready to serve. Avoid using flat soda for the best experience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Easter punch, fruity punch, spring drink, party beverage, non-alcoholic drink