Description
A comforting dish of smoky sausage, tender potatoes, and fresh green beans slow-cooked to perfection.
Ingredients
Scale
- 4 large potatoes, peeled and cubed
- 1 pound smoky sausage, sliced
- 2 cups green beans, trimmed
- 1 onion, diced
- 4 cups chicken broth
- Salt and pepper to taste
Instructions
- Combine the cubed potatoes, sliced sausage, trimmed green beans, and diced onion in your Crock Pot.
- Pour in the chicken broth, covering the ingredients generously.
- Season with salt and pepper according to your taste preferences.
- Cover the pot and cook on low for 6-8 hours or high for 3-4 hours.
- Serve warm, allowing everyone to savor this delicious creation.
Notes
For added flavor, consider adding garlic or your favorite herbs during cooking.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 60mg
Keywords: comfort food, slow cooker, sausage, potatoes, green beans, easy recipe, family meal