Description
These Thin Mint Ritz Crackers are a delightful fusion of crispy and creamy textures, perfectly balanced with a rich chocolate mint flavor. Each bite offers a satisfying crunch followed by a smooth, sweet finish that will leave you craving more.
Ingredients
- Ritz Crackers: 1 box (approximately 30 crackers)
- Chocolate Mint Coating: 1 cup semi-sweet chocolate chips
- Mint Extract: 1/2 teaspoon
- Vegetable Oil: 1 tablespoon (for thinning chocolate)
Instructions
- In a microwave-safe bowl, combine the chocolate chips and vegetable oil. Microwave in 30-second intervals, stirring in between, until melted and smooth (about 1-2 minutes total).
- Add the mint extract to the melted chocolate and stir until well combined.
- Dip each Ritz cracker into the chocolate mixture, ensuring it is fully coated, then place it on a parchment-lined baking sheet.
- Repeat until all crackers are coated, then refrigerate for 30 minutes or until the chocolate is set.
- Once set, serve immediately or store for later enjoyment.
Notes
- Make-ahead: These crackers can be made up to a week in advance and stored in an airtight container.
- Storage: Keep in a cool, dry place to maintain crispness.
- Substitutions: Use dark chocolate for a richer flavor or white chocolate for a sweeter alternative.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: desserts
- Method: no-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cracker
- Calories: 70
- Sugar: 5 grams
- Sodium: 100 milligrams
- Fat: 4 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 1 gram
- Trans Fat: 0 grams
- Carbohydrates: 8 grams
- Fiber: 0 grams
- Protein: 1 gram
- Cholesterol: 0 milligrams
Keywords: Thin Mint Ritz Crackers, chocolate mint, no-bake dessert, easy snacks, party treats, homemade gifts, mint chocolate, Ritz cracker recipes, sweet snacks, quick desserts, vegetarian treats, holiday recipes, chocolate-covered snacks