Description
This Spicy Gochujang Noodle Soup is a vibrant bowl of comfort, featuring a creamy broth that envelops tender noodles. The rich umami flavor of gochujang, combined with a hint of sweetness and a kick of heat, creates a delightful sensory experience that warms the soul.
Ingredients
Scale
- Broth:
- 4 cups chicken or vegetable broth
- 1 cup coconut milk
- 3 tablespoons gochujang
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- Noodles:
- 8 ounces rice noodles
- Vegetables:
- 1 cup sliced mushrooms
- 1 cup baby spinach
- 1/2 cup sliced green onions
- 1 red bell pepper, sliced
- Garnishes:
- Fresh cilantro
- Chili flakes
- Lime wedges
Instructions
- In a large pot, heat the sesame oil over medium heat until shimmering.
- Add the sliced mushrooms and red bell pepper, sautéing for about 5 minutes until softened.
- Pour in the chicken or vegetable broth and coconut milk, stirring to combine.
- Stir in the gochujang and soy sauce, bringing the mixture to a gentle simmer.
- Add the rice noodles and cook for 5-7 minutes, or until they are tender but still chewy.
- Fold in the baby spinach and sliced green onions, cooking for an additional 2 minutes until the spinach wilts.
- Remove from heat and serve hot, garnished with fresh cilantro, chili flakes, and lime wedges.
Notes
- This soup can be made ahead of time; store the broth and noodles separately to prevent the noodles from becoming mushy.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- For a vegetarian version, use vegetable broth and omit any meat-based ingredients.
- Substitute rice noodles with udon or soba noodles for a different texture.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: main-dish
- Method: simmering
- Cuisine: Korean
Nutrition
- Serving Size: 1 bowl (about 2 cups)
- Calories: 450
- Sugar: 6 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 55 grams
- Fiber: 3 grams
- Protein: 12 grams
- Cholesterol: 30 milligrams
Keywords: Spicy Gochujang Noodle Soup, Korean noodle soup, gochujang recipes, spicy soup, comfort food, easy noodle soup, Asian cuisine, vegetarian soup, quick meals, flavorful broth, rice noodles, coconut milk soup, umami flavors