Description
A delightful and whimsical cake perfect for any celebration, designed to bring joy and laughter to your special occasions.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- 1 cup unsalted butter, softened
- 4 large eggs
- 1 cup milk
- 2 tsp baking powder
- 1 tsp vanilla extract
- 1/2 tsp salt
- Food coloring (various colors)
- Frosting of choice
- Sprinkles for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Stir in the milk and vanilla extract.
- In a separate bowl, combine the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- Divide the batter into separate bowls and add food coloring to each to create different colors.
- Pour the colored batter into greased cake pans, alternating colors for a fun effect.
- Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Let the cakes cool completely before frosting.
- Decorate with frosting and sprinkles to create a festive look.
Notes
- Feel free to use any flavor of frosting you prefer.
- For a more vibrant cake, use gel food coloring.
- This cake can be made a day in advance and stored in the refrigerator.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Silly Celebration Cake, Fun Cake, Celebration Dessert, Whimsical Cake