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One-Pot Pumpkin Chicken Curry: A Cozy Dinner Delight


  • Author: Laura
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A comforting and flavorful one-pot dish featuring chicken and pumpkin in a rich curry sauce, perfect for a cozy dinner.


Ingredients

Scale
  • 1 lb chicken breast, diced
  • 2 cups pumpkin puree
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 tablespoon ginger, grated
  • 1 can coconut milk (13.5 oz)
  • 2 tablespoons curry powder
  • 1 teaspoon turmeric
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh cilantro for garnish

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add chopped onion, garlic, and ginger; sauté until fragrant.
  3. Add diced chicken and cook until browned.
  4. Stir in curry powder, turmeric, and cumin; cook for 1 minute.
  5. Add pumpkin puree and coconut milk; stir to combine.
  6. Season with salt and pepper; bring to a simmer.
  7. Cover and cook for 20 minutes, stirring occasionally.
  8. Garnish with fresh cilantro before serving.

Notes

  • Serve with rice or naan for a complete meal.
  • Adjust spices according to your taste preference.
  • This dish can be made ahead and reheated.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Stovetop
  • Cuisine: Indian

Nutrition

  • Serving Size: 1 cup
  • Calories: 350
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: One-Pot Pumpkin Chicken Curry, Chicken Curry, Pumpkin Recipe, Cozy Dinner