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Mediterranean Cheese Spinach: Creamy, Irresistible Bliss!


  • Author: Laura
  • Total Time: 45 minutes
  • Yield: 6 servings
  • Diet: Vegetarian

Description

Mediterranean Cheese Spinach is a delightful dish that combines the creaminess of rich cheeses with the earthy flavor of fresh spinach. Each bite offers a velvety texture, complemented by a hint of garlic and a sprinkle of herbs, creating a truly irresistible experience.


Ingredients

  • Fresh Spinach: 4 cups, washed and chopped
  • Feta Cheese: 1 cup, crumbled
  • Ricotta Cheese: 1 cup
  • Parmesan Cheese: 1/2 cup, grated
  • Garlic: 3 cloves, minced
  • Olive Oil: 2 tablespoons
  • Salt: 1 teaspoon
  • Pepper: 1/2 teaspoon
  • Nutmeg: 1/4 teaspoon
  • Egg: 1 large, beaten

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large skillet, heat olive oil over medium heat and sauté minced garlic until fragrant, about 1 minute.
  3. Add chopped spinach to the skillet and cook until wilted, approximately 3-4 minutes.
  4. In a mixing bowl, combine feta, ricotta, Parmesan, salt, pepper, nutmeg, and the beaten egg.
  5. Stir in the sautéed spinach mixture until well combined.
  6. Transfer the mixture to a greased baking dish and spread evenly.
  7. Bake in the preheated oven for 25-30 minutes, or until the top is golden and bubbly.
  8. Let cool for 5 minutes before serving.

Notes

  • This dish can be made ahead of time and stored in the refrigerator for up to 2 days before baking.
  • Leftovers can be stored in an airtight container in the fridge for up to 3 days.
  • For a lighter version, substitute low-fat ricotta and feta cheese.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: appetizers
  • Method: baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1/6 of the dish
  • Calories: 250
  • Sugar: 2 grams
  • Sodium: 450 milligrams
  • Fat: 15 grams
  • Saturated Fat: 8 grams
  • Unsaturated Fat: 5 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 10 grams
  • Fiber: 2 grams
  • Protein: 12 grams
  • Cholesterol: 50 milligrams

Keywords: Mediterranean Cheese Spinach, spinach dip, feta cheese, ricotta cheese, vegetarian appetizer, Mediterranean cuisine, baked spinach, creamy spinach, healthy appetizer, easy recipes, party food, comfort food, cheese lovers