Description
Kielbasa and Cabbage Foil Packs offer a delightful combination of juicy, smoky sausage and tender, caramelized cabbage. The flavors meld beautifully, creating a savory experience that is both hearty and satisfying, with a hint of sweetness from the cabbage and a touch of spice from the sausage.
Ingredients
- Kielbasa: 1 pound, sliced into 1/4-inch rounds
- Cabbage: 1 medium head, chopped into bite-sized pieces
- Carrots: 2 medium, sliced thinly
- Onion: 1 large, sliced
- Olive Oil: 2 tablespoons
- Garlic Powder: 1 teaspoon
- Black Pepper: 1/2 teaspoon
- Salt: 1 teaspoon
- Smoked Paprika: 1 teaspoon
Instructions
- Preheat your grill to medium-high heat (about 400°F).
- In a large bowl, combine the kielbasa, cabbage, carrots, and onion.
- Drizzle with olive oil and sprinkle with garlic powder, black pepper, salt, and smoked paprika. Toss to coat evenly.
- Cut four large pieces of aluminum foil (about 12×12 inches each).
- Divide the mixture evenly among the foil pieces, placing it in the center of each.
- Fold the sides of the foil over the mixture to create a sealed packet.
- Place the foil packs on the grill and cook for 20-25 minutes, turning halfway through, until the vegetables are tender and the kielbasa is heated through.
- Carefully open the foil packs, allowing steam to escape, and serve hot.
Notes
- Make-ahead: You can prepare the foil packs in advance and store them in the refrigerator for up to 24 hours before grilling.
- Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
- Substitutions: Use turkey kielbasa for a leaner option or swap out cabbage for Brussels sprouts for a different flavor profile.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Dishes
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 foil pack
- Calories: 450
- Sugar: 5 grams
- Sodium: 1200 milligrams
- Fat: 30 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 15 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 5 grams
- Protein: 20 grams
- Cholesterol: 60 milligrams
Keywords: Kielbasa, Cabbage, Foil Packs, Grilling, Easy Dinner, One-Pan Meal, Comfort Food, Quick Recipe, Smoky Sausage, Healthy Dinner, Meal Prep, Gluten-Free, Savory, Vegetables, Summer Cooking