Description
Herby Cabbage in Parmesan Broth is a delightful dish that combines the earthy crunch of cabbage with a rich, creamy broth infused with the umami flavor of Parmesan cheese. Each bite offers a satisfying texture, with the tender cabbage leaves soaking up the savory broth, creating a comforting and indulgent experience.
Ingredients
- Cabbage: 1 medium head, chopped into bite-sized pieces
- Parmesan cheese: 1 cup, grated
- Vegetable broth: 4 cups
- Heavy cream: 1 cup
- Garlic: 3 cloves, minced
- Fresh herbs: 1/4 cup each of parsley and thyme, chopped
- Olive oil: 2 tablespoons
- Salt: to taste
- Pepper: to taste
Instructions
- In a large pot, heat the olive oil over medium heat until shimmering.
- Add the minced garlic and sauté for 1-2 minutes until fragrant, being careful not to burn it.
- Stir in the chopped cabbage and cook for 5-7 minutes until it begins to soften.
- Pour in the vegetable broth and bring to a simmer, cooking for 10 minutes.
- Reduce the heat to low and stir in the heavy cream and grated Parmesan cheese until melted and combined.
- Add the chopped herbs, salt, and pepper, and simmer for an additional 5 minutes until the flavors meld.
- Serve hot, garnished with extra Parmesan and herbs if desired.
Notes
- This dish can be made ahead of time and stored in the refrigerator for up to 3 days.
- To reheat, warm gently on the stove over low heat, adding a splash of broth if it thickens too much.
- For a lighter version, substitute heavy cream with coconut milk or a plant-based cream.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: main-dish
- Method: simmering
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl (approximately 1.5 cups)
- Calories: 350
- Sugar: 3 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 15 grams
- Unsaturated Fat: 8 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 5 grams
- Protein: 10 grams
- Cholesterol: 60 milligrams
Keywords: Herby Cabbage, Parmesan Broth, Creamy Cabbage, Vegetarian Soup, Comfort Food, Italian Cuisine, Savory Broth, Healthy Recipes, Cabbage Dishes, Easy Dinner, Make-Ahead Meals, Herb-Infused, Creamy Soups