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Frozen Yogurt Bark: A Healthy Treat You’ll Love!


  • Author: Laura
  • Total Time: 4 hours 10 minutes
  • Yield: Serves 4-6 1x
  • Diet: Gluten Free

Description

Frozen Yogurt Bark is a delicious and healthy treat made with yogurt and topped with your favorite fruits and nuts.


Ingredients

Scale
  • 2 cups Greek yogurt
  • 1/4 cup honey or maple syrup
  • 1 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/4 cup chopped nuts (almonds, walnuts, or pecans)
  • 1 teaspoon vanilla extract

Instructions

  1. In a mixing bowl, combine Greek yogurt, honey (or maple syrup), and vanilla extract until smooth.
  2. Line a baking sheet with parchment paper.
  3. Spread the yogurt mixture evenly on the prepared baking sheet.
  4. Sprinkle mixed berries and chopped nuts over the yogurt layer.
  5. Freeze for at least 4 hours or until solid.
  6. Once frozen, break into pieces and serve immediately or store in an airtight container in the freezer.

Notes

  • Feel free to customize the toppings with your favorite fruits and nuts.
  • For a dairy-free version, use coconut yogurt.
  • Store leftovers in the freezer for up to 2 weeks.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 piece
  • Calories: 120
  • Sugar: 8g
  • Sodium: 30mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 5mg

Keywords: Frozen Yogurt Bark, Healthy Treat, Dessert, Snack