Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Easter Dirt Cake Casserole: Creamy, Decadent Delight!


  • Author: Laura
  • Total Time: 2 hours 55 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Easter Dirt Cake Casserole is a delightful dessert that combines the rich creaminess of chocolate pudding with the crunch of crushed cookies, creating a texture that is both smooth and satisfying. Topped with vibrant gummy worms and a sprinkle of crushed Oreos, this dessert offers a playful and indulgent flavor experience that is perfect for spring celebrations.


Ingredients

Scale
  • For the Base:
    • 1 package (15.25 oz) chocolate cake mix
    • 3 large eggs
    • 1 cup water
    • 1/2 cup vegetable oil
  • For the Pudding Layer:
    • 2 packages (3.9 oz each) instant chocolate pudding mix
    • 4 cups milk
    • 1 container (8 oz) whipped topping, thawed
  • For the Topping:
    • 1 package (15.35 oz) Oreo cookies, crushed
    • 1 cup gummy worms

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the chocolate cake mix, eggs, water, and vegetable oil. Mix until smooth.
  3. Pour the batter into a greased 9×13 inch baking dish and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
  4. Allow the cake to cool completely in the pan.
  5. In another bowl, whisk together the instant chocolate pudding mix and milk until thickened, about 2 minutes.
  6. Fold in the whipped topping until well combined.
  7. Once the cake is cooled, spread the pudding mixture evenly over the top.
  8. Sprinkle the crushed Oreos over the pudding layer, then top with gummy worms for decoration.
  9. Refrigerate for at least 2 hours before serving to allow the flavors to meld.

Notes

  • This dessert can be made a day in advance and stored in the refrigerator.
  • Store leftovers in an airtight container in the fridge for up to 3 days.
  • For a gluten-free version, use gluten-free chocolate cake mix and gluten-free cookies.
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: desserts
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (1/12 of the casserole)
  • Calories: 350
  • Sugar: 25 grams
  • Sodium: 300 milligrams
  • Fat: 15 grams
  • Saturated Fat: 7 grams
  • Unsaturated Fat: 5 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 50 grams
  • Fiber: 2 grams
  • Protein: 4 grams
  • Cholesterol: 30 milligrams

Keywords: Easter Dirt Cake Casserole, chocolate pudding dessert, spring dessert, Easter dessert, no-bake dessert, creamy chocolate cake, fun dessert for kids, festive dessert, easy dessert recipe, chocolate cake, Oreo dessert, layered dessert, party dessert, kid-friendly dessert, holiday dessert