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Double Chocolate Oreo Parfait Cups: Irresistibly Creamy Delight!


  • Author: Laura
  • Total Time: 2 hours 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Indulge in the rich, velvety layers of chocolate mousse and creamy whipped topping, perfectly balanced with the crunch of Oreo cookie crumbles. Each spoonful offers a delightful contrast of textures, with the smooth chocolate melting in your mouth and the cookies providing a satisfying crunch.


Ingredients

Scale
  • Chocolate Mousse:
    • 1 cup heavy cream
    • 1/2 cup semi-sweet chocolate chips
    • 1/4 cup granulated sugar
    • 1 teaspoon vanilla extract
  • Oreo Layer:
    • 1 package (15.35 oz) Oreo cookies, crushed
    • 2 tablespoons unsalted butter, melted
  • Whipped Topping:
    • 1 cup whipped topping (store-bought or homemade)

Instructions

  1. In a microwave-safe bowl, melt the chocolate chips in 30-second intervals until smooth, stirring in between.
  2. In a separate bowl, whip the heavy cream and sugar until soft peaks form, then gently fold in the melted chocolate and vanilla extract until fully combined.
  3. In another bowl, mix the crushed Oreo cookies with melted butter until evenly coated.
  4. In serving cups, layer the chocolate mousse, followed by a layer of the Oreo mixture, and then a layer of whipped topping. Repeat the layers until the cups are filled, finishing with whipped topping on top.
  5. Chill the parfaits in the refrigerator for at least 2 hours before serving to allow the flavors to meld.

Notes

  • Make-ahead: These parfaits can be prepared a day in advance and stored in the refrigerator.
  • Storage: Keep covered in the refrigerator for up to 3 days.
  • Substitutions: Use gluten-free Oreos for a gluten-free version or swap the chocolate mousse for vanilla pudding for a different flavor profile.
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Category: desserts
  • Method: no-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait cup
  • Calories: 450
  • Sugar: 30 grams
  • Sodium: 200 milligrams
  • Fat: 30 grams
  • Saturated Fat: 18 grams
  • Unsaturated Fat: 8 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 40 grams
  • Fiber: 2 grams
  • Protein: 5 grams
  • Cholesterol: 60 milligrams

Keywords: Double Chocolate Oreo Parfait Cups, chocolate mousse, Oreo dessert, no-bake dessert, creamy parfait, easy dessert recipe, chocolate lovers, layered dessert, party dessert, make-ahead dessert, indulgent treat, sweet dessert