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Cheesy Chipotle Chicken & Rice Skillet: Creamy, Zesty Delight!


  • Author: Laura
  • Total Time: 45 minutes
  • Yield: 4 servings
  • Diet: Gluten-Free

Description

Indulge in the creamy, zesty flavors of this Cheesy Chipotle Chicken & Rice Skillet. The tender chicken melds beautifully with the smoky chipotle and gooey cheese, creating a comforting dish that warms the soul with every bite.


Ingredients

  • Chicken: 1 lb boneless, skinless chicken breasts, diced
  • Rice: 1 cup long-grain white rice, rinsed
  • Broth: 2 cups chicken broth
  • Cheese: 1 cup shredded cheddar cheese
  • Vegetables: 1 medium onion, diced; 1 bell pepper, diced; 2 cloves garlic, minced
  • Spices: 1 tablespoon chipotle powder; 1 teaspoon cumin; salt and pepper to taste
  • Oil: 2 tablespoons olive oil

Instructions

  1. In a large skillet, heat olive oil over medium heat. Add diced onion and bell pepper, sautéing until softened, about 5 minutes.
  2. Add minced garlic and diced chicken to the skillet, cooking until the chicken is browned and cooked through, about 7-10 minutes.
  3. Stir in the chipotle powder, cumin, salt, and pepper, mixing well to coat the chicken.
  4. Add the rinsed rice and chicken broth to the skillet, bringing to a boil.
  5. Reduce heat to low, cover, and simmer for 20 minutes or until the rice is tender and has absorbed the liquid.
  6. Remove from heat, stir in the shredded cheddar cheese until melted and creamy.
  7. Let sit for 5 minutes before serving to allow flavors to meld.

Notes

  • This dish can be made ahead and stored in the refrigerator for up to 3 days.
  • To reheat, add a splash of broth to prevent drying out.
  • Substitute brown rice for a healthier option, adjusting cooking time as needed.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: main-dish
  • Method: sautéing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 450
  • Sugar: 2 grams
  • Sodium: 800 milligrams
  • Fat: 20 grams
  • Saturated Fat: 8 grams
  • Unsaturated Fat: 10 grams
  • Trans Fat: 0 grams
  • Carbohydrates: 40 grams
  • Fiber: 2 grams
  • Protein: 30 grams
  • Cholesterol: 90 milligrams

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