Description
A delightful dessert featuring sweet apples and a rich brown sugar topping, perfect for any occasion.
Ingredients
Scale
- 6 cups sliced apples
- 1 cup brown sugar
- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup butter, melted
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1 tablespoon lemon juice
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine sliced apples with lemon juice, cinnamon, nutmeg, and salt.
- Spread the apple mixture evenly in a greased baking dish.
- In another bowl, mix brown sugar, flour, oats, and melted butter until crumbly.
- Sprinkle the brown sugar mixture over the apples.
- Bake for 30-35 minutes or until the apples are tender and the topping is golden brown.
- Let cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for an extra treat.
- Feel free to mix in other fruits like pears or berries.
- Store leftovers in an airtight container in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Brown Sugar Apple Cobbler, dessert, apple dessert, cobbler recipe