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Autumn Harvest Cheese Platter: Delightful Pairings Await!


  • Author: Laura
  • Total Time: 15 minutes
  • Yield: Serves 6-8
  • Diet: Vegetarian

Description

A delightful cheese platter featuring seasonal autumn flavors, perfect for gatherings and celebrations.


Ingredients

  • Assorted cheeses (cheddar, brie, gouda) – 500g
  • Fresh fruits (apples, pears, grapes) – 300g
  • Nuts (walnuts, almonds) – 150g
  • Honey – 100g
  • Crackers – 200g
  • Dried fruits (figs, apricots) – 100g

Instructions

  1. Arrange the assorted cheeses on a large platter.
  2. Slice the fresh fruits and place them around the cheeses.
  3. Add the nuts in small bowls or scattered on the platter.
  4. Drizzle honey over the cheese or serve it in a small dish.
  5. Place the crackers on the side for easy access.
  6. Scatter the dried fruits around the platter for added color and flavor.

Notes

  • Feel free to customize the cheese selection based on personal preferences.
  • Consider adding seasonal vegetables for a more savory touch.
  • Pair with a selection of wines for an enhanced experience.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 8g
  • Cholesterol: 30mg

Keywords: Autumn Harvest Cheese Platter, cheese platter, seasonal cheese, fall appetizer