Description
A refreshing and healthy treat made with just three ingredients, perfect for a sweet and sour snack.
Ingredients
Scale
- 2 cups of grapes
- 1/4 cup of granulated sugar
- 1 tablespoon of lemon juice
Instructions
- Wash the grapes thoroughly and remove the stems.
- In a bowl, mix the granulated sugar and lemon juice until well combined.
- Add the grapes to the sugar mixture and toss until they are evenly coated.
- Spread the coated grapes on a baking sheet lined with parchment paper.
- Freeze the grapes for at least 2 hours or until solid.
- Serve and enjoy your sour candied frozen grapes!
Notes
- For a healthier option, you can use a sugar substitute.
- These grapes can be stored in the freezer for up to a month.
- Feel free to experiment with different types of grapes for varied flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 20g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Healthy, Sour, Candied, Frozen, Grapes, Snack